Marinated cheese in olive oil and spices. Serve with your favorite crackers and everyone loves it!
Provided by Noonie Finch Hodges
Categories Appetizers and Snacks
Time 8h10m
Yield 12
Number Of Ingredients 10
Steps:
- Mix olive oil, red pepper, chives, parsley, garlic, onion powder, garlic powder, basil, and red pepper flakes together in a large jar with a tight-fitting lid; add cheese cubes and toss to coat cheese completely. Seal jar tightly and refrigerate 8 hours to overnight.
Nutrition Facts : Calories 152.8 calories, Carbohydrate 1.8 g, Cholesterol 24.2 mg, Fat 12.1 g, Fiber 0.2 g, Protein 9.3 g, SaturatedFat 4.7 g, Sodium 269.4 mg, Sugar 0.6 g
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