MARINATED PORK WITH CARAMELIZED FENNEL
Fresh-flavored marinade works magic on this pork, making it tender and juicy. I often complete the meal with cauliflower or brussels sprouts, roasted so they're naturally sweet.-Gilda Lester, Millsboro, Delaware
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a large resealable plastic bag, combine the first nine ingredients; add pork. Seal bag and turn to coat. Refrigerate for 8 hours or overnight., Place fennel in a large bowl; drizzle with 4-1/2 teaspoons oil. Sprinkle with salt and pepper; toss to coat. Transfer to an ungreased 15x10x1-in. baking pan. Bake at 450° for 30-35 minutes or until tender, stirring once., Meanwhile, drain and discard marinade. In a large ovenproof skillet, brown pork in remaining oil on all sides. Place skillet in oven; bake pork for 18-22 minutes or until a thermometer reads 145°. , Let stand for 5 minutes before slicing. Serve with roasted fennel. Garnish with fennel fronds if desired.
Nutrition Facts : Calories 292 calories, Fat 19g fat (3g saturated fat), Cholesterol 63mg cholesterol, Sodium 535mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 3g fiber), Protein 24g protein.
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Dairaj Jaishi
[email protected]This dish looks so good! I'm definitely going to try it this weekend.
tylerhamilton
[email protected]I'm not a big fan of pork, but this recipe might just change my mind.
Risha Singh
[email protected]This recipe looks amazing! I can't wait to try it.
Mustaf Shariif
[email protected]I'm always looking for new ways to cook pork, and this recipe definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite.
filex gallas
[email protected]This recipe is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
Chathuki
[email protected]I love the combination of flavors in this dish. The sweetness of the fennel pairs perfectly with the savory pork.
Aml Ebrahim
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Stars Kj
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover pork.
chiamakalazarus Lazarus
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
6ix candy
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavor combination of the pork and fennel.
Kristen Mitchell
[email protected]This recipe was a bit time-consuming, but it was worth the effort. The pork was fall-apart tender and the caramelized fennel was divine.
Jy Sba
[email protected]I'm not usually a fan of fennel, but this dish changed my mind. The caramelized fennel was so sweet and flavorful, and it paired perfectly with the savory pork.
Wesam Davidsam
[email protected]This dish was absolutely delicious! The pork was tender and flavorful, and the caramelized fennel was the perfect accompaniment. I will definitely be making this again.