MARINATED ROASTED RED PEPPERS
Steps:
- Lay peppers on their sides on racks of gas burners and turn flames on moderately high. Roast, turning frequently with tongs, until skins are blackened, 5 to 8 minutes. (Or broil on rack of a broiler pan about 4 inches from heat, turning frequently, 15 to 20 minutes.)
- Transfer to a bowl, then cover, and let steam 10 minutes. Alternatively, place peppers in resealable plastic bags to steam. Peel peppers and discard stems and seeds. Cut lengthwise into 1-inch-wide strips.
- In a bowl, place cleaned peppers. Douse with balsamic vinegar, salt, and pepper, to taste.
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MD SABID HASAN
md89@hotmail.co.ukI love how easy these peppers are to make. I just throw them in the oven and they roast themselves.
Rebecca Druk
d_r9@hotmail.comI was a bit skeptical about how good these peppers would be, but I was pleasantly surprised. They are so flavorful and juicy.
Adrees Ansari
adreesa@aol.comThese peppers are so versatile. I have used them in so many different dishes and they always taste great.
Eliza Shiks
shiks.e@gmail.comI love the smoky flavor of these peppers. They are perfect for adding to salads, sandwiches, or pasta dishes.
Fareed Arif ali
fareeda60@gmail.comRoasted red peppers are a staple in my kitchen. They are so easy to make and they add so much flavor to dishes.
Dance_King GH
g@aol.comI will definitely be making these peppers again and again.
Nihal Jaan
j-nihal@hotmail.comThese peppers are a great way to add some color and flavor to your meals.
Md shemanto
s_m89@hotmail.comI was a bit skeptical about how good these peppers would be, but I was pleasantly surprised. They are so flavorful and juicy.
Muhammad Ubaidullah
umuhammad@yahoo.comThese peppers are so versatile. I have used them in so many different dishes and they always taste great.
Sazzadur Rahman
rahman-s75@hotmail.frI love the smoky flavor of these peppers. They are perfect for adding to salads, sandwiches, and pasta dishes.
Shannon Alderman
s_alderman@yahoo.comThese roasted red peppers are incredibly delicious and easy to make. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.