I used cottage cheese in place of the ricotta cheese, and I added some seasonings to it to mix it up a bit. Recipe courtesy of Martha Stewart.
Provided by AmyZoe
Categories < 60 Mins
Time 55m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350. In a large pot of boiling salted water, cook pasta according to package directions.
- Drain and return to pot. In a large skillet, melt butter over medium-high heat. Add onion and garlic and cook until onion is beginning to soften, 4 minutes.
- Add kale, cover, and cook 4 minutes or until almost tender about 5 minutes. Transfer to pot with pasta.
- Stir in ricotta, lemon zest, and 1/2 cup parmesan. Season with salt and pepper. Transfer mixture to a 13x9 inch baking dish and top with 1/4 cup parmesan. Bake until top is golden, 30 minutes.
Nutrition Facts : Calories 368, Fat 20.5, SaturatedFat 12.4, Cholesterol 71.9, Sodium 407.3, Carbohydrate 20.7, Fiber 2.3, Sugar 1.6, Protein 27.3
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Meta Bevc
[email protected]Worth a try!
Halah Elmaghrabi
[email protected]This is now one of my favorite casserole recipes. It's easy to make and always a crowd-pleaser.
Sandesh Pokhrel
[email protected]This was surprisingly good! I was expecting it to be bland, but it was actually really flavorful.
Zoe Dickason
[email protected]I thought this was okay. Not bad, but not great either. I wouldn't make it again.
M yousaf M yousaf
[email protected]Meh.
Pontsho Hobe
[email protected]Not a fan. The chicken was dry and the kale was bitter. I probably did something wrong, but I'm not sure what.
MD Juwel Matuv
[email protected]This was a hit! The crispy topping and cheesy sauce were a perfect combo. Yum!
NAFIZ Emam
[email protected]My family enjoyed this a lot. I'm not a huge fan of kale, but I must admit that I really liked it in this recipe.
dawn harrison
[email protected]5 stars! The kale added a welcomed twist to what is usually a boring dish.
Md Mezan
[email protected]This came together in about 30 minutes, and oh my goodness...it was delicious and healthy too.
Baljit Kaur
[email protected]This casserole turned out amazing! The chicken was moist and flavorful, and the kale added a nice pop of color and nutrients.