MARTHA STEWART GARLIC BREAD
This is great garlic bread ! I have cheated and used what's on hand; minced garlic, salted butter, dried parsley and Italian bread. It's so much better using Martha's way, don't skimp as I did.
Provided by PrimQuilter
Categories Sourdough Breads
Time 22m
Yield 1 loaf, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees.
- In a small saucepan, melt butter over low.
- Add garlic and simmer 1 minute, let set off of heat for 1 minute.
- Add parsley and salt to butter, stirring to combine.
- Slice bread lengthwise almost all the way through, leaving side uncut.
- Open up baguette and brush with the butter mixture.
- Close baguette and slice diagonally into 2" pieces, not cutting all the way through.
- Place on a baking sheet.
- Bake 10 minutes or until crisp on the outside.
- NOTE: You can make this even better by adding a cup of shredded mozzarella cheese the last few minutes of baking.
Nutrition Facts : Calories 207, Fat 23.1, SaturatedFat 14.6, Cholesterol 61, Sodium 150.8, Carbohydrate 0.8, Fiber 0.2, Sugar 0.1, Protein 0.5
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Rajesh Parki
[email protected]This garlic bread was a disappointment. It was dry and lacked flavor.
Lucinda Johnson
[email protected]I found this recipe to be a bit bland. I think it needs more seasoning.
Maxwell Budiman
[email protected]This garlic bread is a bit too garlicky for my taste.
Tallal Imtiaz
[email protected]I've never made garlic bread before, but this recipe made it so easy.
Ahmed Sesay
[email protected]This garlic bread is a great way to use up leftover bread.
Sai Myo Thein
[email protected]I'm always looking for easy and delicious recipes, and this garlic bread fits the bill perfectly.
jackline wanjiku
[email protected]I love that this recipe uses fresh garlic. It really makes a difference in the flavor.
Krisztian Gyanti
[email protected]This garlic bread is perfect for any occasion. I've made it for parties, potlucks, and even just a weeknight dinner.
Ermiyas Yeshambel (Ermi1k)
[email protected]I've tried many garlic bread recipes before, but this one is definitely the best.
Tomasz Lipinski
[email protected]I'm not a big fan of garlic bread, but this recipe changed my mind. It's so good!
Wendy Kittle
[email protected]This garlic bread is so delicious and flavorful. I can't get enough of it!
Anita Kemp
[email protected]I love how easy this recipe is to follow. Even my kids can help me make it.
Emma Weingartner
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect.
Alexis Pineda
[email protected]I made this garlic bread for a party last weekend and it was a huge success!
Adnan Sheikh
[email protected]This garlic bread is the best I've ever had! It's so easy to make and it's always a hit with my family and friends.