MARTHA'S SPICY SWEET CHICKEN WINGS
'This great recipe for spicy-sweet chicken wings is courtesy of Suvir Saran and can be found in "American Masala." ' Taken from MarthaStewart .com and posted for ZWT. Time listed DOES NOT include time to marinate.
Provided by alligirl
Categories Chicken
Time 55m
Yield 6 appetizer servings, 6 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, whisk together 2 tablespoons honey, oil, coarse salt, pepper, 1 teaspoon garam masala, paprika, cayenne pepper, and cumin. Pour mixture into a 1 gallon resealable plastic bag and add chicken wings, turning to coat. Transfer to refrigerator and let marinate at least 30 minutes or up to overnight.
- Preheat oven to 400 degrees.
- Line a baking sheet with aluminum foil and top with a wire rack. Arrange chicken wings in a single layer on rack. Transfer to oven and roast for 35 minutes.
- Meanwhile, in a small bowl, whisk together remaining 3 tablespoons honey, remaining teaspoon garam masala, and vinegar. Remove wings from oven and brush with honey mixture. Return wings to oven and continue roasting until wings are slightly charred and crisp, 15 to 25 minutes.
- Sprinkle wings with sea salt and let stand 5 minutes before serving.
Nutrition Facts : Calories 433.6, Fat 29, SaturatedFat 7.1, Cholesterol 116.5, Sodium 499.4, Carbohydrate 15, Fiber 0.3, Sugar 14.4, Protein 27.9
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Gavin Erickson
[email protected]I'm so glad I found this recipe. These wings are delicious!
Mirembe Tabitha
[email protected]These wings are the perfect appetizer for any occasion.
Mwesigwa Jimmy
[email protected]I can't wait to make these wings for my next party.
Teshale Tefera
[email protected]These wings are a must-try for any chicken wing lover.
Nagham Qaisi
[email protected]I'll definitely be making these wings again.
Roksana Akter
[email protected]These wings are amazing! I'm so glad I found this recipe.
Suhail Shaji
[email protected]I followed the recipe exactly, but my wings didn't turn out as crispy as I would have liked.
Promoter Karabar Victar Ug
[email protected]These wings are a little too spicy for me, but they're still really good.
Danty Camara
[email protected]I wasn't sure about the combination of sweet and spicy, but I was pleasantly surprised. These wings are delicious!
fmida Ahmed
[email protected]These wings are so easy to make and they taste amazing. I'll definitely be making them again.
T Lewis
[email protected]I made these wings for a potluck and they were a huge hit. Everyone loved them!
Master P Master P
[email protected]These wings were delicious! The sauce was sweet and tangy, and the chicken was cooked to perfection.
Zafran Swati
[email protected]I followed the recipe exactly, but my wings didn't turn out as crispy as I would have liked. I think I'll try frying them instead of baking them next time.
App Store
[email protected]These wings were a bit too spicy for me, but my friends loved them. They said the sauce was flavorful and the chicken was cooked perfectly.
Razia Begam
[email protected]I've tried many chicken wing recipes, but this one is definitely my favorite. The chicken was so tender and juicy, and the sauce was amazing.
Dan Shibu
[email protected]I'm not usually a fan of spicy food, but these wings were surprisingly delicious. The sweetness of the sauce really helped to balance out the heat.
yaw takyei
[email protected]These wings were a hit at my party! They had the perfect balance of sweet and spicy, and the crispy coating was to die for.