Masa brings an awesome sweet corn flavor to these pancakes. Make an awesome huevos rancheros style dish or enjoy simply with a dab of butter and maple syrup.
Provided by Meghan
Categories Breakfast
Time 18m
Yield 8 pancakes, 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients in a large bowl until blended.
- Let mixture sit for 5 minutes to soften the masa, then stir again.
- Heat a non-stick skillet over medium heat.
- Pour 1/2 cup batter into the skillet. When the pancakes appear dry around the edges and start to bubble up, flip and cook until done, about two minutes.
- Keep pancakes in a warm oven until ready to serve.
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Roosevelt Johnson
[email protected]These pancakes sound delicious. I'm going to have to try them soon.
Kotaq Shah
[email protected]I can't wait to try these pancakes with different toppings.
Arslan Subhani
[email protected]These pancakes are a great way to use up leftover cornmeal.
Jared Shadix
[email protected]I've made these pancakes several times now, and they're always a hit.
James Murphy
[email protected]I'm not sure what I did wrong, but my pancakes turned out really dry.
Eric Bimpong
[email protected]These pancakes were the perfect way to start my day. They were light and fluffy, and the flavor was amazing.
Pablo Anfilofieff
[email protected]I thought the pancakes were a bit too sweet, but they were still enjoyable.
Reed Pickett
[email protected]The pancakes were a bit too thick for my taste, but they were still tasty.
David Burdick
[email protected]These pancakes were a hit with my family and friends. I'll definitely be making them again soon.
Tazz Boss
[email protected]I'm not a huge fan of cornbread, but these pancakes were surprisingly good.
Wasif Shakeel
[email protected]The pancakes were easy to make and tasted great. I would definitely recommend this recipe.
Foysol Vai
[email protected]I thought the pancakes were a bit bland, but they were still enjoyable.
Rebekka Shipanga
[email protected]These pancakes were absolutely delicious! I will definitely be making them again.
Patricia Sambo
[email protected]I found the recipe to be a bit confusing, but the pancakes turned out great in the end.
Mazhar Siyal
[email protected]These pancakes were a bit too dry for my taste, but they were still tasty.
Armani's world
[email protected]I've never had masa corn pancakes before, but I'm so glad I tried this recipe. They were so good, and I'll definitely be making them again.
Kaye Jade
[email protected]The pancakes were easy to make and turned out perfectly. I served them with fresh fruit and syrup, and they were delicious.
Keikix
[email protected]These masa corn pancakes were a delightful treat! They had a lovely texture and flavor, and were a great way to start my day.