Carrots, steamed and mashed, make a simple side dish that goes well with seared steak, roast beef, or barbecued ribs. A spoonful of butter and honey brings out the sweetness in the carrots, and the chili powder adds dimension.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 5
Steps:
- Set a steamer basket in a saucepan over 2 inches simmering water. Add carrots; cover and steam until very tender, about 25 minutes. Transfer to a medium bowl and mash with a fork or potato masher. Stir in butter, honey, and chili powder; season with salt and pepper.
Nutrition Facts : Calories 106 g, Fat 3 g, Fiber 4 g, Protein 1 g
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sanjida Ss
[email protected]I love this recipe! It's so easy to make and the carrots are always delicious.
Abdo Hss
[email protected]These mashed carrots are a great side dish for a holiday meal. They're easy to make and they always look impressive.
Bernadette Woodall
[email protected]I'm not a big fan of carrots, but I really enjoyed these mashed carrots. They were sweet and savory, and the chili powder gave them a nice kick.
Brittney Warren
[email protected]This recipe is a great way to use up leftover carrots. I always have a few carrots left over after making soup or stew, and this is a great way to use them up.
Sudip Bhusal
[email protected]I've never had mashed carrots before, but I really enjoyed them. They were creamy and flavorful.
Angel Gomez
[email protected]I wasn't sure how I would like carrots with honey and chili powder, but I was pleasantly surprised. It was a great combination of flavors.
Tatiana Claros
[email protected]This is a delicious and easy side dish that I will definitely make again.
Venite Nwamaka
[email protected]These carrots are a great way to get your kids to eat their vegetables.
Dnt worry
[email protected]I love the combination of honey and chili powder in this recipe.
Yunish Rai
[email protected]This recipe is easy to follow and the results are delicious.
mahmoud zidiya
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
SAMAR AHMED
[email protected]I made this recipe for my Thanksgiving dinner and it was a hit! Everyone loved it.
Melissa Myler
[email protected]This is a great side dish for a weeknight meal. It's quick and easy to make.
rishi baral
[email protected]My kids loved these carrots! They're a great way to get them to eat their vegetables.
mr.creeper
[email protected]I was surprised at how well the honey and chili powder worked together. It was a great balance of sweet and spicy.
Saif ali
[email protected]The carrots were perfectly cooked, tender but still with a little bite. The honey and chili powder added a nice sweetness and spice.