Corn kernels, green onion curls, and other tidbits turn into wickedly funny faces on ready-made mashed potatoes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 12
Steps:
- In 2-quart saucepan, heat milk, water and margarine to a rapid boil over medium-high heat (watch carefully to avoid boilover).
- Remove from heat. Stir in potatoes just until well blended. Let stand 4 to 5 minutes or until liquid is absorbed.
- Meanwhile, cut 4 pieces plastic wrap, about 9x12 inches each. Line insides of 4 (6-oz) custard cups with plastic wrap; spray with cooking spray. Divide potatoes evenly among custard cups. Press firmly; turn upside down onto individual serving plates.
- Remove plastic wrap from each potato mound; choose from suggested ingredients above to make faces. Serve immediately.
Nutrition Facts : Calories 220, Carbohydrate 28 g, Cholesterol 25 mg, Fat 2, Fiber 1 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Serving (Prepared Potatoes Only), Sodium 720 mg, Sugar 2 g, TransFat 0 g
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Don Kam
[email protected]I love how versatile these are. You can add any toppings you like.
Abdullahi Nurudeen
[email protected]These are so easy to make, even kids can help.
mahmoud zidiya
[email protected]I made these for a potluck and they were a big hit.
Rajendra Pariyar
[email protected]These are a great way to use up leftover mashed potatoes.
Nadun Chamara
[email protected]I'm not a big fan of mashed potatoes, but these were actually really good.
Brenda Thavuru
[email protected]These are so cute! I can't wait to make them for my kids.
AZIZ Khan saeed
[email protected]I added some grated cheese to the mashed potatoes and it made them even better.
William Paul
[email protected]I used sweet potatoes instead of russet potatoes and they were delicious!
Juliobarca100
[email protected]These are a great way to get kids to eat their vegetables.
Michael Tuchman
[email protected]I made these for a Halloween party and they were a hit! Everyone loved them.
Charity Galley
[email protected]These were so fun and easy to make! My kids loved them.