MCDONALD'S FRENCH FRIES AT HOME
Found this in a cookbook. If you love McDonald's french fries like I do this is for you! I always makes 3to4 times the amount of potatoes at a time since it takes only a minute longer to peel them and cut into fries. If you follow the directions exactly the flavor of your favorite fries will be at your fingertips.Prep time included soaking and freezing times.
Provided by mustluvcookin
Categories Very Low Carbs
Time 6h34m
Yield 1 gallon zip bag, 4 serving(s)
Number Of Ingredients 4
Steps:
- Peel potatoes,wash,dry, and slice with a french fry slicer into 1/4 inch square strips.
- Rinse strips in a large bowl with 8 cups water until water becomes milky, drain.
- Cover strips with 8 more cups water and add ice; let sit 1 hour.
- Remove fries from water and dry on paper towels for 10-15 minutes.DO NOT let them start tot turn brown. Meanwhile, preheat shortening to 375 degrees.
- Blanch a bunch of fries for 1 1/2 minutes at a time. Be sure they do not begin to brown. Drain and cool on paper towels.
- Put in large zip bags and freeze at least 4-5 hours before final frying stage.
- To fry:.
- Add desired amount to preheated 375 degree shortening. Deep fry for 4 1/2-6 minutes or until golden and crispy. Drain on paper towels and salt generously.
Nutrition Facts : Calories 3149.7, Fat 340.4, SaturatedFat 98.2, Sodium 43.1, Carbohydrate 32.2, Fiber 4.1, Sugar 1.4, Protein 3.7
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Riaan Joubert
[email protected]These fries were a bit too greasy for my taste, but they were still good. I think I will try baking them next time.
SANJU RAJPOOT
[email protected]The fries were perfect! They were crispy on the outside and fluffy on the inside. I served them with a side of ketchup and they were delicious.
kenneth darnell
[email protected]These fries were a bit too salty for my taste. I think I will use less salt next time.
Paul Gallegos
[email protected]These fries were amazing! I couldn't believe how close they tasted to the ones from McDonald's. I will definitely be making these again and again.
Felix Nwabueze
[email protected]The fries were soggy and not very flavorful. I was disappointed with this recipe.
Bev Hall
[email protected]These fries were a bit too greasy for my taste. I think I will try baking them next time.
Zulifqar Ali
[email protected]I wasn't sure how these fries would turn out, but I was pleasantly surprised. They were crispy and flavorful. I will definitely be making these again.
Brendon Paswere
[email protected]The fries were easy to make and tasted just like the ones from McDonald's. I will definitely be making these again.
Kanye Hardy
[email protected]I followed the recipe exactly and my fries turned out great. They were crispy and golden brown. I served them with a side of ketchup and they were delicious.
Kristy Pierson
[email protected]These fries were a hit with my family! They were crispy on the outside and fluffy on the inside, just like the ones from McDonald's. I will definitely be making these again.