MEAT LOAF
Have you ever heard the saying "the way to a man's heart is through his stomach"? Well it sure worked for me. The first time I made this meatloaf recipe was when I was dating the man to whom I've been married for over 41 years. Anytime I make someone else's meatloaf recipe he says the same thing..."it's not as good as yours. Why...
Provided by Rose Selvar
Categories Other Main Dishes
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Wash your hands!
- 2. Into a medium sided mixing bowl, crumble the hamburger. Add the onions (either chopped or diced) next. Then the salt, pepper, dry mustard, celery salt and garlic salt. Then add the egg. Break up the bread into small pieces and add to the hamburger. Add the milk last and pour over the bread in the bowl. (You can put the bread and milk into a seperate bowl and mix them together before adding the bread to the hamburger; but it's not necessary). Mix all the ingredients well. I always mix my meatloaf with my bare hands. That's why step 1 is WASH YOUR HANDS! I also wash them after I break the hamburger into the bowl at the beginning of the recipe.
- 3. I don't use a loaf pan when I make meatloaf. I use a 10" cake pan lined with aluminum foil. Then I shape the hamburger mixture into what looks like a huge hamburger and place it into the pan.
- 4. Bake in a 350 degree preheated oven for 1 hour. Neither my husband nor I like ketchup so I don't use any on my meatloaf. If you are a ketchup lover you can add that sometime during the baking of the meatloaf. Some put it on in the beginning of the baking process and some put it on about half way through.
- 5. I made this for supper tonight so that I could measure the ingredients for this post. My husband and I had no trouble finishing it off by ourselves!
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journalist Nazmul
[email protected]5 stars!
Mohammed Abdullahi
[email protected]This was the best meatloaf I've ever had. The meat was so moist and flavorful, and the glaze was perfect. I will definitely be making this again and again.
shakib boss
[email protected]This meatloaf was a hit with my family! Everyone loved it. I will definitely be making this again.
Mujahid Sajid
[email protected]I'm not a big fan of meatloaf, but this recipe was really good. The meat was moist and flavorful, and the glaze was the perfect finishing touch.
Vincent Mokua
[email protected]This meatloaf was easy to make and very tasty. I especially liked the glaze. I will definitely be making this again.
Sidhuz 5911
[email protected]I made this meatloaf for my family and they loved it! The only change I made was to add some chopped onion to the meat mixture. It was a great way to use up some leftover ground beef.
Sita Sapkota
[email protected]This meatloaf was delicious! I followed the recipe exactly and it turned out perfectly. The meat was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.