I love having a nice bit of spice in most of my meals, and this meatloaf has a nice kick of spice to if thats what your into!! If not, you may need to adjust the cayenne and red pepper!!
Provided by bamesallen
Categories Meatloaf
Time 50m
Yield 1 loaf, 4-5 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Mix all ingredients together and mold into loaf in a greased nine by thirteen glass pan.
- Mix glaze ingredients together and cover meatloaf.
- Extra glaze maybe used on side as a dip for cooked meatloaf.
- Plate and enjoy!
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Laura Saylor
[email protected]This is a great recipe for a quick and easy weeknight meal.
KING DRACULA
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind.
vincent carrier
[email protected]This was a great recipe to try something new.
Tohen Mia
[email protected]I'll definitely be making this again.
Seeker Andura
[email protected]Not bad!
Sabs Josa
[email protected]This recipe is a keeper!
Ramjan Matubbar
[email protected]I was disappointed with this recipe. The meatloaf was dry and bland.
walter mendez
[email protected]This meatloaf was a little too spicy for me, but my husband loved it. I'll try making it again with less chili sauce next time.
Isaiah McNeil
[email protected]I love this recipe because it's so versatile. I can add different spices or vegetables to change up the flavor.
Kajura Francis
[email protected]This was an easy recipe to follow and the end result was delicious. My family loved it!
Clermenson Chrispin
[email protected]I've tried many meatloaf recipes, but this one is by far the best. The combination of spices and the addition of chili sauce gave it a delicious kick.
Md Bashu
[email protected]This meatloaf was a hit at my dinner party! Everyone loved the unique flavor and the moist texture. I will definitely be making this again.