Make and share this Mediterranean Chicken With Potatoes recipe from Food.com.
Provided by AZRT8871
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 400°.
- Combine 2 teaspoons garlic, oil, 1/4 teaspoon salt, thyme, 1/4 teaspoon black pepper, and potatoes on a jelly roll pan coated with cooking spray. Bake at 400° for 30 minutes or until tender.
- Heat a large Dutch oven coated with cooking spray over medium-high heat. Sprinkle chicken with 1/2 teaspoon salt and 1/4 teaspoon black pepper. Add half of chicken to pan; sauté 5 minutes or until browned. Remove chicken from pan. Repeat procedure with remaining chicken; remove from pan.
- Add onion to pan; sauté 5 minutes. Stir in wine, scraping pan to loosen browned bits. Bring wine to a boil; cook until reduced to 1/3 cup (about 2 minutes). Add potatoes, chicken, broth, pepperoncini, and olives; cook 3 minutes, stirring occasionally. Stir in 2 teaspoons garlic, 1/4 teaspoon salt, tomato, basil, and artichokes; cook 3 minutes or until thoroughly heated. Sprinkle with cheese. Garnish with thyme sprigs, if desired.
Nutrition Facts : Calories 487.4, Fat 15.2, SaturatedFat 4.8, Cholesterol 81, Sodium 787, Carbohydrate 52.1, Fiber 8.2, Sugar 6, Protein 32.4
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Timmy Hall
[email protected]I can't wait to make this dish. It looks amazing!
lasse larsen
[email protected]This recipe is on my list to try. It looks so good!
Danny Velasquez
[email protected]I'm excited to try this recipe. It looks delicious!
Elizabeth Ashley
[email protected]This dish is a keeper! I'll definitely be making it again.
Muhammad Wahaj
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
Appiah Gilbert
[email protected]This is a great recipe for a weeknight meal. It's easy to make and it's always a hit with my family.
Azri16 Zrii
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the potatoes are always crispy on the outside and fluffy on the inside.
Francine Luvss
[email protected]This dish was so easy to make and it turned out amazing! The chicken was juicy and tender, and the potatoes were crispy and flavorful. The sauce was also delicious.
Rhona Miller
[email protected]I'm not a big fan of Mediterranean food, but I thought I'd give this a try. I was pleasantly surprised! The chicken was moist and flavorful, and the potatoes were crispy and well-seasoned.
Fun Point
[email protected]Made this for dinner last night and it was a hit! Everyone loved it. The chicken was tender and flavorful, and the potatoes were crispy and golden brown.
MADD BIZZY
[email protected]Easy to make and delicious! The chicken was juicy and the potatoes were cooked perfectly. We loved the sauce too.
Sraha Sarkodie
[email protected]This is the best chicken dish I've had in a long time! The potatoes were crispy on the outside and fluffy on the inside, and the chicken was moist and flavorful. The sauce was the perfect combination of tangy, sweet, and savory. I will definitely be