This Mediterranean tuna salad, a variation on salad nicoise, includes spinach, roasted red pepper, and wedges of roasted potatoes, along with the traditional tuna and haricots verts.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 15
Steps:
- Heat oven to 450 degrees. Place potatoes on a baking sheet lined with parchment paper; roast until browned, about 30 minutes. Meanwhile, roast red pepper over gas burner until charred on all sides. Place in a bowl; cover with plastic wrap. Set aside for 15 minutes. Remove skin and seeds; cut into 1-inch pieces.
- Fill a bowl with water and ice; set aside. Bring a pot of water to a boil; add haricots verts. Cook until bright green and just tender, about 2 minutes. Drain; transfer to the ice bath until cool. Drain again, and set aside.
- Place basil, vinegar, salt, pepper, and 2 tablespoons warm water in a blender, and puree until smooth. With motor running, add olive oil, and puree until combined. Set aside.
- In a large bowl, combine spinach, tomatoes, celery, cucumbers, scallions, roasted potatoes and peppers, reserved basil puree, and tuna; toss. Divide haricots verts among six plates; top with tuna salad. Garnish with chopped Kalamata olives, and serve.
Nutrition Facts : Calories 255 g, Cholesterol 23 g, Fat 8 g, Fiber 519 g, Protein 20 g, Sodium 519 g
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Basit gujjar Basit gujjar
[email protected]This dish was really easy to make and very tasty. The tuna salad was creamy and flavorful, and the roasted potato wedges were crispy and delicious.
Bizwick Meya
[email protected]I'm not a huge fan of tuna salad, but this recipe changed my mind! The Mediterranean flavors really shine through, and the roasted potato wedges are a great addition. Will definitely be making this again!
Bhola Anuskha
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning. The roasted potato wedges were good, but the tuna salad was a bit dry.
Bryan Scott
[email protected]This dish was really easy to make and very tasty. The tuna salad was creamy and flavorful, and the roasted potato wedges were crispy and delicious. I would definitely recommend this recipe!
Shamim
[email protected]I'm not a fan of tuna salad, but I loved this recipe! The Mediterranean flavors really shine through, and the roasted potato wedges are a great addition. I would definitely recommend this recipe!
Pedro Pedro
[email protected]This is my new favorite tuna salad recipe! It's so easy to make and always turns out great. The tuna salad is always light and flavorful, and the roasted potato wedges are always crispy on the outside and fluffy on the inside. I highly recommend this
Lucky star
[email protected]This dish was a bit too salty for my taste. I think I would use less salt next time. The roasted potato wedges were good, but the tuna salad was a bit too fishy.
Sengendo Ivan
[email protected]I followed the recipe exactly and it turned out great! The tuna salad was creamy and flavorful, and the roasted potato wedges were crispy on the outside and fluffy on the inside. I would definitely recommend this recipe!
Shadow_flores2009 Flores
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning. The roasted potato wedges were good, but the tuna salad was a bit dry.
Aisha Juma
[email protected]I love this recipe! It's so easy to make and always turns out great. The tuna salad is always light and flavorful, and the roasted potato wedges are always crispy on the outside and fluffy on the inside. I highly recommend this recipe!
Tahir raza Qadri
[email protected]This dish was easy to make and very tasty. The tuna salad was creamy and flavorful, and the roasted potato wedges were crispy and delicious. I would definitely recommend this recipe!
Engidawork Dereje
[email protected]I'm not a huge fan of tuna salad, but this recipe changed my mind! The Mediterranean flavors really shine through, and the roasted potato wedges are a great addition. Will definitely be making this again!
Colin Parker
[email protected]Just tried this recipe and it turned out great! The tuna salad was light and flavorful, and the roasted potato wedges were crispy on the outside and fluffy on the inside. Will definitely be making this again.
Yeetpro 765
[email protected]This Mediterranean tuna salad with roasted potato wedges was a hit at our last potluck! The flavors were amazing, and the roasted potatoes were the perfect addition. Definitely making this again soon!