SLOW-COOKER COWBOY STEW

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Slow-Cooker Cowboy Stew image

Hey cowboy! Thanks for the quick and easy stew.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 8h10m

Yield 6

Number Of Ingredients 6

1 1/4 pounds beef stew meat
4 potatoes, unpeeled, cut into 1-inch pieces
1/2 cup chopped onion
1 teaspoon salt
1/4 teaspoon pepper
1 can (28 ounces) baked beans in barbecue sauce

Steps:

  • In 3 1/2- to 4-quart slow cooker, mix beef, potatoes, onion, salt and pepper. Spread beans over beef mixture.
  • Cover and cook on low heat setting 8 to 10 hours or until beef is tender.

Nutrition Facts : Calories 370, Carbohydrate 46 g, Cholesterol 65 mg, Fat 1, Fiber 8 g, Protein 28 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1030 mg

Shavean Mathoor
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Great recipe! I'll definitely make it again.


Simon Kelechi
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I made this stew in my Dutch oven and it turned out perfectly. The beef was so tender and the vegetables were cooked just right. The sauce was flavorful and delicious. I served it over egg noodles and it was a hit with my family.


Vidence Sneed
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This stew is perfect for a cold winter day. It's hearty and filling and the flavors are amazing. The beef is fall-apart tender and the vegetables are cooked to perfection. The sauce is flavorful and delicious. I served it over mashed potatoes and it


Almighty Chris
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I'm not a big fan of stew, but this recipe changed my mind. The beef was so tender and the vegetables were cooked perfectly. The sauce was flavorful and delicious. I served it over mashed potatoes and it was a hit with my family. I will definitely be


Chelsey Westerhouse
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This stew is a great way to use up leftover beef. I used a chuck roast and it turned out perfectly. The beef was fall-apart tender and the vegetables were cooked to perfection. The sauce was flavorful and delicious. I served it over rice and it was a


Karabelo Motaung
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This recipe is a keeper! The stew was so easy to make and the results were amazing. The beef was fall-apart tender and the vegetables were cooked perfectly. The sauce was flavorful and delicious. I served it over mashed potatoes and it was a hit with


Bishow Syangtan
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I made this stew in my Dutch oven and it turned out perfectly. The beef was so tender and the vegetables were cooked just right. The sauce was flavorful and delicious. I served it over egg noodles and it was a hit with my family.


Ro R
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This stew is perfect for a cold winter day. It's hearty and filling and the flavors are amazing. The beef is fall-apart tender and the vegetables are cooked to perfection. The sauce is flavorful and delicious. I served it over mashed potatoes and it


Chrissie Plunkett
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I'm not a big fan of stew, but this recipe changed my mind. The beef was so tender and the vegetables were cooked perfectly. The sauce was flavorful and delicious. I served it over mashed potatoes and it was a hit with my family. I will definitely be


Tyler Conrad
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This stew is a great way to use up leftover beef. I used a chuck roast and it turned out perfectly. The beef was fall-apart tender and the vegetables were cooked to perfection. The sauce was flavorful and delicious. I served it over rice and it was a


Paballo Raseala
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I love this recipe! It's so easy to make and the results are always amazing. The beef is always tender and the vegetables are cooked perfectly. The sauce is flavorful and delicious. I always serve it over mashed potatoes and it's a hit with my family


1 2
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This recipe is a keeper! The stew was so easy to make and the results were amazing. The beef was fall-apart tender and the vegetables were cooked perfectly. The sauce was flavorful and delicious. I served it over mashed potatoes and it was a hit with


Bae Tondi
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I made this stew in my Dutch oven and it turned out perfectly. The beef was so tender and the vegetables were cooked just right. The sauce was flavorful and delicious. I served it over egg noodles and it was a hit with my family.


Sandra Benítez
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This stew is perfect for a cold winter day. It's hearty and filling and the flavors are amazing. The beef is fall-apart tender and the vegetables are cooked to perfection. The sauce is flavorful and delicious. I served it over mashed potatoes and it


Malik Shani
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I'm not a big fan of stew, but this recipe changed my mind. The beef was so tender and the vegetables were cooked perfectly. The sauce was flavorful and delicious. I served it over mashed potatoes and it was a hit with my family. I will definitely be


Slim Queens
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This stew is a great way to use up leftover beef. I used a chuck roast and it turned out perfectly. The beef was fall-apart tender and the vegetables were cooked to perfection. The sauce was flavorful and delicious. I served it over rice and it was a


Angela McCollum
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I love this recipe! It's so easy to make and the results are always amazing. The beef is always tender and the vegetables are cooked perfectly. The sauce is flavorful and delicious. I always serve it over mashed potatoes and it's a hit with my family


Vxrtigo NZ
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This recipe was easy to follow and the stew turned out great. I used a variety of vegetables, including carrots, potatoes, celery, and onions. The beef was tender and the vegetables were cooked perfectly. The sauce was flavorful and delicious. I will


Khawaja Waqas
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I made this stew in my slow cooker and it turned out perfectly. The meat was so tender and the vegetables were cooked just right. The sauce was flavorful and delicious. I served it over mashed potatoes and it was a hit with my family.


shahzad Abbasi
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This stew was a hit with my family! The beef was fall-apart tender and the vegetables were cooked to perfection. The flavors were amazing and the stew was incredibly hearty and filling. I will definitely be making this again.