MELON MILK POPS
Cantaloupe, honeydew, and watermelon give these popsicles their tricolor flair. Puree the fruit with lime juice and condensed milk (or go vegan with a coconut version), then layer into molds and freeze.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 8h
Yield Makes 10
Number Of Ingredients 4
Steps:
- In a blender, combine watermelon, 2 tablespoons condensed milk, 2 tablespoons lime juice, and a pinch of salt. Puree until smooth. Taste for sweetness; add more condensed milk as desired. Transfer to a pourable container. Rinse blender; repeat with cantaloupe and honeydew.
- Pour 1 to 2 tablespoons of one fruit puree into pop molds. Add 1 to 2 tablespoons each of other two fruit purees and repeat process until molds are filled to 1/4 inch from top. Freeze until firm, at least 8 hours and up to 1 month. To serve, run molds under warm water for a few seconds to release and unmold.
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Laura Brito
[email protected]These popsicles look so refreshing. I'm definitely going to make them this weekend.
Dean Finn
[email protected]I can't wait to try these popsicles with different fruits, like strawberries or blueberries.
rama storeug
[email protected]I made these popsicles with honeydew melon instead of cantaloupe and they were still delicious.
Melonie Pena
[email protected]These popsicles are the perfect way to use up leftover cantaloupe.
kieran crossland
[email protected]I'm always looking for new and easy popsicle recipes. This one is definitely a keeper.
Hammad Akram
[email protected]These popsicles are so creamy and delicious. I can't believe they're made with just a few simple ingredients.
The Gozaira LTD
[email protected]I love that these popsicles are made with real fruit. They're a healthier alternative to store-bought popsicles.
Kamogelo Mabena
[email protected]I've made these popsicles several times and they're always a hit. They're the perfect way to cool down on a hot day.
Afeez Toheeb
[email protected]These popsicles are so easy to make and they're always a hit with my friends and family.
Chima Chimaobi
[email protected]I made these popsicles with my kids and we had a blast. They loved helping me blend the ingredients and pour the mixture into the popsicle molds.
Vivian Lupo
[email protected]These popsicles are the perfect summer treat. They're light and refreshing, and they taste just like a creamy melon milkshake.
kevin lewis
[email protected]I'm not a big fan of cantaloupe, but I really enjoyed these popsicles. The milk and honey helped to balance out the sweetness of the cantaloupe.
lawan danja
[email protected]These popsicles are so delicious and healthy. They're a great way to get my kids to eat more fruit.
Antonia Lowe
[email protected]I love how easy these popsicles are to make. I just blended up some cantaloupe, milk, and honey, and then poured the mixture into popsicle molds.
Nuh Afridi
[email protected]These melon milk pops were a huge hit with my family! They're so creamy and refreshing, and the perfect way to cool down on a hot summer day.