'MELT IN YOUR MOUTH' M&M COOKIES
Steps:
- 1. Cream the butter and sugar for about 3 minutes, or until fluffy. 2. Add the eggs and vanilla and mix for 2 more minutes. 3. In a separate small mixing bowl combine all dry ingredients. Add to the butter mixture and mix until well combined. 4. Pour in your M and M's and mix just until combined. 5. Form into round balls (about 2 inches in size) and place on cookie sheet. Press the dough down just a little bit with the palm of your hand. 6. Bake at 350 for 8 minutes or until you see the cookies start to crack. Take them out of the oven and let them finish cooking on the hot sheet for about 5 minutes. 7. Remove from the cookie sheet onto a wire rack to finish cooling.
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Jordynn Searson
[email protected]★★★★★
Ntokozo Maneli
[email protected]These cookies are the best! I've made them several times and they always turn out great.
Mollah Baksh
[email protected]I made these cookies for my family and they loved them! They're so soft and chewy, and the flavor is amazing.
Musab Muktar
[email protected]These cookies were so easy to make and they turned out perfect! They're soft and chewy, with a delicious buttery flavor. I'll definitely be making these again.