MELT IN YOUR MOUTH PORK CHOPS
This recipe has been in my family for as long as I can remember.(If not longer!!) Everyone I know that has had these pork chops loves them!!
Provided by jessica barker
Categories Steaks and Chops
Number Of Ingredients 4
Steps:
- 1. Place pork chops and cream of mushroom soup in crock-pot at low setting overnight. ( Not the keep warm setting) Peel and cut up potatoes, put them in the fridge in water. This way they are ready to add to the pork chops. When you get up in the morning add the potatoes and carrots to the crock-pot. Check potatoes and carrots 2 hours before serving time to see if they are done. If they are not done, turn heat to high til they are. Serve with soup as a gravy and enjoy!!! You could also make this using chicken or steak and you can also use different vegetables!! And you can add any seasonings you like to add that extra flavor!! (I like to add onions and garlic!)
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wahidullah Ahmadzai
[email protected]0/10 would not recommend.
Kha 2
[email protected]Worst pork chops I've ever had. They were tough, dry, and flavorless. The sauce was also bland and watery. Avoid this recipe at all costs.
Alex Rolling
[email protected]Not a fan of this recipe. The pork chops were dry and the sauce was bland. I won't be making this again.
Cj Shaheen Faizon Solomons
[email protected]The pork chops were a bit tough, but the sauce was delicious. I think I would try a different cooking method next time.
MD Rubel Hossain
[email protected]These pork chops were a bit dry, but the sauce was flavorful. I think I would cook them for a shorter amount of time next time.
Ola Baha
[email protected]I'm not a big fan of pork chops, but these were surprisingly good. They were tender and juicy, and the sauce was delicious. I'll definitely be making them again.
Royston Glasgow
[email protected]This recipe is a winner! The pork chops were incredibly tender and the sauce was flavorful without being overpowering. I will definitely be making this recipe again.
MD Rahul Khan
[email protected]Very tasty! The pork chops were juicy and tender, and the sauce was rich and flavorful. I will definitely be making this recipe again.
Saazi Collections
[email protected]Amazing! The pork chops were cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal. Highly recommend!
Alam Ali Wattoo
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pork chops were incredibly juicy and tender, and the sauce was rich and flavorful. I will definitely be making this recipe again.
Khushi Raut
[email protected]These pork chops were a big hit with my family. They were moist and tender, and the sauce was flavorful and well-balanced. I will definitely be making this recipe again.
Simon Mashada
[email protected]So easy to make and so delicious. The pork chops were cooked to perfection and the sauce was flavorful without being overpowering. I'll definitely be making this again.
Kristina Prajapati
[email protected]Delicious! The pork chops were juicy and tender, and the sauce was amazing. I served it with mashed potatoes and green beans, and it was a hit with my family.
Almuzahim Amina Muhamad
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. They were cooked evenly and the sauce was rich and flavorful. Will definitely be making this again!
Serenia Basudra
[email protected]This recipe is a keeper! The pork chops were incredibly moist and flavorful. I highly recommend trying this recipe if you're looking for a delicious and easy weeknight meal.
Slove sunil
[email protected]These pork chops were fall-off-the-bone tender and packed with flavor. The garlic and herb crust was the perfect complement to the juicy meat.