The school had a request for this recipe and it was posted in the newspaper in memphis. I remember these being so good when my nieces would bring extras home from school.
Provided by B. Bradford
Categories Cookies
Time 10m
Number Of Ingredients 5
Steps:
- 1. In a large mixing bowl, cream sugar and butter with mixer until light and fluffy . Slowly add flour, banilla and salt mixing to blend thoroughly. Drop by tablespoons onto ungreased cookie sheet. Bake at 350 degrees for 7-10 minutes.
- 2. *THE SCHOOLS USE MARGARINE.
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Lois Hodge
[email protected]These cookies are the perfect addition to any cookie platter. They're sure to be a hit with everyone who tries them.
Deepak Goyal
[email protected]I'm definitely going to be making these cookies again. They're so delicious and easy to make.
Franck Hefka
[email protected]These cookies are a must-try! They're so good, you'll want to make them again and again.
Daniel Owam
[email protected]Overall, I'm really happy with these cookies. They're delicious, easy to make, and perfect for any occasion.
Ibrahim Asmer
[email protected]I had some trouble getting the cookies to spread out in the oven. I think I might have needed to chill the dough for longer.
DURJOY DAS
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
Fareed Shiekh
[email protected]I love that these cookies are so easy to make. I can whip up a batch in no time, and they're always a crowd-pleaser.
hamo 9999
[email protected]These cookies are perfect for any occasion. I've made them for parties, bake sales, and even just to have on hand for snacks.
Roxy Mena
[email protected]I'm not usually a fan of butter cookies, but these were really good. They're not too sweet, and they have a nice, rich flavor.
Koofi Kadha
[email protected]These cookies are so delicious! I love the way the butter and sugar melt in my mouth.
Ell Dutch
[email protected]I've been making these cookies for years, and they're always a favorite. They're so easy to make, and they always turn out perfect.
Jane Namuli
[email protected]These cookies were a hit with my family! They're so soft and buttery, and the flavor is amazing. I'll definitely be making these again.