MEXICAN CHEESE AND SALSA CHICKEN
The flavors in this dish will hide the fact that it is so easy to make. All of your guests will enjoy this one!-Jan Cooper, Troy, Alabama
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Place chicken in a shallow 2-qt. baking dish coated with cooking spray. Sprinkle with salt. Combine salsa and taco sauce; drizzle over chicken. Sprinkle with cheese. , Cover and bake at 350° for 25-30 minutes or until chicken juices run clear.
Nutrition Facts : Calories 226 calories, Fat 7g fat (3g saturated fat), Cholesterol 92mg cholesterol, Sodium 601mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges
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Sanu Lama
[email protected]I had a hard time finding some of the ingredients for this recipe.
Alix Safi
[email protected]This recipe is a little bit spicy for my taste, but I still enjoyed it.
Xxflowerzx
[email protected]I made this recipe for my friends who are vegetarians. They loved it!
Joan Codd
[email protected]This dish is perfect for a Cinco de Mayo celebration.
Ky'lahni Steward
[email protected]I'm not a fan of salsa, but I loved this recipe. The cheese sauce was the perfect way to tone down the heat.
Shuvo Singh
[email protected]This recipe is a great way to get your kids to eat their vegetables.
SHARMIN FEROZ
[email protected]I've made this recipe with both chicken and ground beef. Both versions are delicious.
Mint Cookie
[email protected]I love that this recipe is so versatile. You can use different types of salsa and cheese to create different flavor combinations.
Afrul Ahmed
[email protected]This dish is perfect for a party or a casual get-together.
bablo punjabi
[email protected]I'm not a huge fan of Mexican food, but this recipe changed my mind. It was so delicious and flavorful.
MARIA L ALLAM
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make and my family loves it.
MD Hafizur
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Kerim Hadzic
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use whatever salsa and cheese I have on hand.
sheger tech zone (entertainment and tech)
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover chicken or rotisserie chicken.
md Asadullh
[email protected]This Mexican cheese and salsa chicken was a hit with my family! It was easy to make and the chicken came out so tender and juicy. The salsa and cheese sauce were the perfect combination of flavors.