MEXICAN COFFEE FUDGE
Make and share this Mexican Coffee Fudge recipe from Food.com.
Provided by Annacia
Categories Candy
Time 25m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Butter an 8" square baking dish and set aside.
- Dissolve the instant espresso powder and cinnamon in 3 teaspoons of hot water. Stir until a paste forms, and set aside.
- In a saucepan, heat milk, sugar, butter and chocolate over a medium heat until it reaches a boil. Do not stir or scrape down sides.
- Lower heat, add a candy thermometer and heat (without stirring) until mixture reaches softball stage (238°F).
- Remove from heat; allow to cool to 110°F, then with a rubber spatula scrape in espresso mixture. In an electric mixer, using paddle attachment, beat mixture until it loses its gloss and thickens.
- Spread fudge evenly into prepared 8" square pan. Let cool for 20 minutes, then cut into 12 pieces.
Nutrition Facts : Calories 321.8, Fat 13.3, SaturatedFat 8.3, Cholesterol 22.4, Sodium 12.6, Carbohydrate 54, Fiber 1.6, Sugar 51, Protein 2
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Dinesh Tmg
[email protected]This is the best fudge I've ever had. It's so rich and creamy, and the coffee flavor is amazing. I will definitely be making this again and again.
Ryan Bolod
[email protected]This fudge is always a crowd-pleaser. I love bringing it to parties and potlucks.
Hanna Abraham
[email protected]I've made this fudge several times now and it's always a hit. It's the perfect dessert for any occasion.
Hamza Mallhy
[email protected]This fudge is so easy to make and it turns out perfect every time. I love that I can make it ahead of time and it always tastes fresh.
Brad Wade
[email protected]I'm not a big fan of coffee, but I loved this fudge. The coffee flavor is subtle and not overpowering, and the fudge is so creamy and smooth.
Dylan Custer
[email protected]This fudge is the perfect combination of sweet and spicy. The coffee flavor is strong and bold, and the cayenne pepper adds just the right amount of heat. I love it!
Richard Bassil
[email protected]OMG! This fudge is to die for. It's so rich and decadent, and the coffee flavor is out of this world. I can't wait to make it again.
Aaron Parelius
[email protected]I was looking for a new fudge recipe and this one caught my eye. I'm so glad I tried it! The fudge is so smooth and creamy, and the coffee flavor is amazing. I will definitely be making this again.
khadro abdi
[email protected]This fudge is so easy to make and it's always a hit with my friends and family. I love that it's not too sweet and the coffee flavor is really nice.
Robertson Zulu
[email protected]I made this fudge for my family and they loved it! It's the perfect dessert for a special occasion or just a treat for yourself.
Deborah Siedow
[email protected]This fudge is amazing! It's so rich and creamy, and the coffee flavor is perfect. I love the little bit of spice from the cayenne pepper too. It's the perfect treat for a cold day.
M Yousaf
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The fudge turned out perfectly and it was so delicious. The coffee flavor is not overpowering and the cayenne pepper adds just the right amount of heat.
Zaman Chhutta
[email protected]This fudge is so easy to make and it tastes amazing. I love the coffee flavor and the hint of spice. It's the perfect treat for any occasion.
Israr Toru4
[email protected]I'm not usually a fan of fudge, but this recipe changed my mind. The combination of coffee and chocolate is divine, and the texture is smooth and creamy. I highly recommend this recipe.
sareena ghazi. A
[email protected]This fudge was a hit at my last party! It was the perfect balance of sweet and spicy, and the coffee flavor was rich and decadent. I'll definitely be making this again.