Categories Rice Tomato Vegetable Side Cinco de Mayo Corn Pea Carrot Bon Appétit Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 8
Number Of Ingredients 10
Steps:
- Heat oil in heavy large pot over medium heat. Add rice and stir 5 minutes. Add onion and garlic and sauté until onion is slightly softened, about 5 minutes. Add broth, tomato sauce and salt; bring to boil over medium-high heat. Boil uncovered until about half of broth is absorbed, stirring often, about 10 minutes.
- Mix carrots, corn and peas into rice. Cover pot tightly with lid. Reduce heat to low and cook until rice is tender and liquid is absorbed, about 10 minutes longer. Remove from heat. Let stand covered 10 minutes before serving. (Can be made 2 hours ahead. Cover rice with paper towel and let stand at room temperature. Remove towel; rewarm rice over low heat, stirring often.)
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Hi Dear
[email protected]This confetti rice is a great way to add some fun to a meal.
Md Anhar
[email protected]I love the way this confetti rice looks. It's so colorful and festive.
Rabeet Kashif
[email protected]This confetti rice is a great way to use up leftover vegetables. I always have leftover vegetables in my fridge, so this is a great way to use them up.
zeeshan ali buriro
[email protected]I love the texture of this confetti rice. It's fluffy and tender.
Philani Guyborn
[email protected]This confetti rice is so delicious. I can't get enough of it.
Jose Ayende
[email protected]I love the way this confetti rice smells. The combination of the spices and the vegetables is amazing.
Wami
[email protected]This confetti rice is a great way to add some color to a boring meal. I love the way it looks on my plate.
Razzaq Abdul
[email protected]I made this confetti rice for a party and it was a hit. Everyone loved the way it looked and tasted.
Zubair Ramzan
[email protected]This confetti rice is a great way to get kids to eat their vegetables. My kids love the colorful rice and they don't even notice the vegetables.
Rafay Naeem
[email protected]I love the combination of colors and flavors in this confetti rice. It's a great way to add some excitement to a simple meal.
Braun kumari Thapa
[email protected]This confetti rice is so easy to make. I was able to make it in under 30 minutes.
Reginald Blakey
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice in my fridge, so this is a great way to use it up.
Alyssa Soltero
[email protected]I made this confetti rice for my family and they loved it. It was a great way to get them to eat their vegetables.
DN TV KUSHTIA
[email protected]This confetti rice is so flavorful and colorful. It's the perfect side dish for any Mexican meal.
Rin Bakugou
[email protected]I love that this recipe is so versatile. I can easily change up the vegetables or add different seasonings to create a new dish every time.
Kimberly Ramirez
[email protected]This is a great recipe for a potluck or party. It's always a crowd-pleaser.
Oluwatobiloba Olorunnisola
[email protected]The confetti rice turned out perfect! The rice was fluffy and the vegetables were cooked just right. I will definitely be making this again.
Batwa Indegineous Uganda
[email protected]I love how easy this recipe is to make. I always have the ingredients on hand, so it's a great last-minute side dish.
Estele Mwamba
[email protected]This confetti rice was a hit! The colors were so vibrant and the flavor was delicious. I will definitely be making this again.