Make and share this Mexican Seven Layer Dip recipe from Food.com.
Provided by PalatablePastime
Categories Lunch/Snacks
Time 20m
Yield 20 serving(s)
Number Of Ingredients 16
Steps:
- Slice avocadoes in half; remove seed; Peel away outer skin and place fruit in bowl.
- Cover fruit with lime juice and mash with fork.
- Season with salt to taste, 1/4 tsp.
- garlic powder, and 1/8 tsp.
- cumin.
- Beat together cream cheese, sour cream, salsa, and the 1 tsp.
- cumin in a mixing bowl; set aside.
- In another small bowl mix together refried beans and the 1 tsp.
- garlic powder (garlic salt o. k.) to taste.
- Spread beans over the bottom of a serving dish or large casserole.
- On top of this spread the guacamole, leaving a small area of beans exposed.
- Place sour cream/cream cheese over guacamole, leaving a small area of guacamole exposed.
- Sprinkle lettuce over sour cream/cream cheese, leaving a small area of that exposed.
- Cover lettuce with sprinklings of first: cheese, then tomatoes, then black olives.
- To garnish, place a few tortilla chips around the perimeter of the dish.
- Keep chilled until time to serve, but do not chill chips.
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Ansar Saudia
[email protected]I can't wait to try this recipe. It looks so delicious!
Jessica Ishea
[email protected]This is the best seven layer dip I've ever had. I'll definitely be making it again.
Lablu Talukder
[email protected]I love that this dip can be made ahead of time. It's perfect for busy weeknights.
Clark Jordans
[email protected]This dip is a great way to use up leftover ingredients. I always have a few cans of refried beans and corn in my pantry, so this is a quick and easy go-to recipe.
Ben Oberholzer
[email protected]I've made this dip several times and it's always a hit. It's so easy to make and everyone loves it.
Nick Croy
[email protected]This dip is so rich and delicious. It's perfect for a party or a game day snack.
owhe unique
[email protected]I made this dip for a potluck and it was gone in minutes. Definitely a keeper!
Igshaan Salie
[email protected]The instructions were clear and easy to follow. The dip turned out great!
Scott Mckinnon
[email protected]I'm not a big fan of Mexican food, but I actually enjoyed this dip.
SeanMarie Parkman
[email protected]This is my go-to recipe for seven layer dip. It's always a crowd-pleaser.
resical
[email protected]This dip was just okay. The flavors didn't really stand out.
King Love
[email protected]I made this for a party and it was a big hit. I especially liked the sour cream layer.
Shama Zainab
[email protected]Great recipe!
Bob Ivan
[email protected]Easy to put together. A bit too tomatoey for my taste, but the guacamole helped balance everything out.
Eite islam
[email protected]The chipotle chiles in adobo really give this dip a zesty kick. I highly recommend adding them!
Abby Wood
[email protected]So impressive!! Everyone raved about it.
athanas kioko
[email protected]This dip has everything you could possibly want - creamy refried beans, a sweet corn layer, and loads of cheese! It's a must-try for game day!
AleeKhan Ahmadxai
[email protected]This dip was amazing and a huge success with my friends. The guacamole was extra creamy. I only wish I'd made more of it!