MEXICAN WHITE RICE
Categories Garlic Onion Rice Side Sauté Quick & Easy Bon Appétit Sugar Conscious Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Heat oil in heavy medium saucepan over medium heat. Add garlic; sauté until deep brown, about 3 minutes. Discard garlic. Add onion to saucepan and sauté until tender, about 5 minutes. Add rice; stir 5 minutes. Add 3 cups hot water, parsley, and salt (mixture will sputter). Bring to boil, stirring. Reduce heat to medium-low, cover, and simmer until almost all liquid is absorbed, about 15 minutes. Stir rice, then re-cover and continue to simmer until all liquid is absorbed and rice is tender, about 5 minutes longer. Remove from heat; let stand, covered, 10 minutes. Discard parsley; fluff rice with fork.
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Lawrence Heine
[email protected]I've made this rice several times now and it's always perfect. It's the perfect side dish for any Mexican meal.
Saima Rehman
[email protected]This rice is a great basic recipe that you can easily customize to your own liking. I like to add a bit of chopped cilantro and a squeeze of lime juice for a fresh and zesty flavor.
compte teste
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed this rice. It was flavorful and fluffy, and it went perfectly with the grilled chicken I served it with.
zanele madonsela
[email protected]This rice is a great way to add some extra flavor to your Mexican dishes. It's also really easy to make, which is a bonus.
qamareyn Official
[email protected]Delicious and easy to make. I love that this recipe uses simple ingredients that I always have on hand.
John Brennan
[email protected]This rice is so good! I've made it several times now and it's always a hit. It's the perfect side dish for any Mexican meal.
Basanta Prem
[email protected]I made this rice for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It's definitely a keeper.
Michael Jimenez
[email protected]This rice is a staple in my kitchen. It's so versatile and goes with so many different dishes. I love that it's easy to make and always turns out perfectly.
CHARLES Poole
[email protected]I'm a big fan of Mexican food, and this rice is now one of my favorite side dishes. It's got the perfect amount of flavor and spice. I've made it several times already and it's always a hit.
Zamia Jonson
[email protected]Great recipe! The rice was delicious and very easy to make. I especially loved the toasted flavor from the garlic and cumin. I'll definitely be making this again.
black and white tv channel
[email protected]This rice is a lifesaver on busy weeknights. It's so simple to make, and it goes with just about anything. I've used it as a side dish for tacos, burritos, enchiladas, and even grilled chicken. It's always a hit.
Gianna Holley
[email protected]I love making this rice for my family. It's a quick and easy side dish that everyone loves. I usually add a cup of corn or black beans to the rice for extra flavor and texture.
Ahad Abbasi
[email protected]Amazing recipe! This rice is super easy to make, and it's so flavorful. I used it as a side dish for my enchiladas, and it was a perfect complement to the spicy sauce. I'll definitely be making this rice again.
Ed Mercado
[email protected]Followed the recipe to a T and it turned out perfectly. The rice was light and fluffy, with a lovely hint of garlic and lime. I served it with grilled chicken and a side of black beans and it was an absolute feast.
Tammy Tucker
[email protected]I was a bit skeptical at first, but I'm glad I took the chance and made this rice. It exceeded my expectations and was a great addition to my Mexican-themed dinner party. My guests couldn't stop raving about it.
Khazimlavuya Smouse
[email protected]This Mexican white rice is now my go-to side dish! I love the nutty flavor and the fact that it's so easy to make. I've already made it three times in the past two weeks and each time it's been a hit.
Smith ramsey
[email protected]Loved how fluffy and flavorful this rice was. It was the perfect match for the tacos I made for dinner. The step-by-step instructions were so easy to follow, and I found the dish to be practically effortless. Thanks for sharing this recipe!