MICROWAVE POTATO CHEESE SOUP
Thats right, you cook it in the microwave! This came from a newspaper around 1994 and I'm still making it today. It is SUPER easy and delicious. We like to add steamed broccoli to ours when served. Enjoy.
Provided by kindcook
Categories Potato
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- In a 2-3-quart mircowave-safe bowl cook butter/margarine on high for 1 minute.
- Add onion; cook on high for 3 minutes.
- Add potatos, water, and bouillon cubes; cook on high for 15 minutes.
- Using ladle transfer soup into electric blender.
- Holding lid on securely, blend until smooth.
- After blended, return to bowl, add cheese then stir in until melted.
- Serve immediately, add steamed broccoli florets as desired.
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Husnain Jutt
[email protected]Meh.
Nonkululeko Mndaba
[email protected]This soup is so easy to make and it's always a hit with my family. I usually double the recipe so I have leftovers for lunch the next day.
kirsty Riches
[email protected]I love the cheesy, gooey goodness of this soup. It's the perfect comfort food for a cold winter day.
Farhan Jibon
[email protected]Overall, I thought this was a good recipe. The soup was flavorful and easy to make. I'll definitely be making it again.
Manaal jhan Zameer jhan
[email protected]I would have liked the soup to be a bit thicker. Maybe next time I'll add some flour or cornstarch.
Muhamed Naimudeen
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either.
Vijay Chand
[email protected]I followed the recipe exactly, but my soup turned out lumpy. I think I might have overcooked the potatoes.
Sahid Khan
[email protected]This was the worst potato cheese soup I've ever had. It was watery, bland, and the cheese never melted properly.
Hamna Ali
[email protected]I've made this soup several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Caleb Fagson
[email protected]This soup is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser.
Blessing Orji
[email protected]I added some diced ham and corn to my soup for extra flavor and texture. It was a hit!
Hifza Kashif
[email protected]This soup is pure comfort food. The perfect meal to warm you up on a cold day.
dani' rankin
[email protected]I love how easy this recipe was to follow. Even a novice cook like me was able to make a delicious soup that my family loved.
Ch Musfira
[email protected]This potato cheese soup turned out amazing! So creamy, hearty, and flavorful! It was ready in under 30 minutes, making it perfect for busy weeknights.