Something a little bit different... The measurements are a guide only, just use what looks good! Goes well with a Corona ;)
Provided by Sara 76
Categories Meat
Time 20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook potatoes in oil until golden.
- Spray a pan with olive oil and cook onions until tender and golden.
- Remove onions from pan and set aside.
- Boil or steam the hotdogs until cooked.
- Split buns and spread with butter, sauce, and relish.
- Place 1 hotdog on each bun.
- Divide red and green capsicums, mozzarella and parmesan cheese between the 6 hotdogs.
Nutrition Facts : Calories 376.5, Fat 15.9, SaturatedFat 5.6, Cholesterol 23.9, Sodium 828.4, Carbohydrate 45.6, Fiber 3.4, Sugar 4.6, Protein 12.4
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mr_ _shezo
[email protected]Overall, these Italian dogs were a good recipe. They were easy to make and tasted great.
Mahdee Sabir
[email protected]These Italian dogs were a bit bland for my taste. I think I'll add some more spices next time.
XtylishRicky XtylishRicky
[email protected]I followed the recipe exactly and the Italian dogs turned out great. I'll definitely be making them again.
Cristina Cain
[email protected]These Italian dogs were a little too greasy for my taste, but they were still good.
Crossy skits SRM
[email protected]I've never had an Italian dog before, but these were delicious. I'll definitely be making them again.
Arifulislam Nayeem
[email protected]These Italian dogs were so easy to make and they tasted amazing. I will definitely be making them again.
Streva Chibesa
[email protected]I made these Italian dogs for a party and they were a huge hit. Everyone loved them!
Md Tajran Ahmed
[email protected]These Italian dogs were a great way to use up some leftover Italian sausage. They were quick and easy to make, and they tasted delicious.
Yusf Salar
[email protected]I'm not a big fan of Italian sausage, but I really enjoyed these Italian dogs. The peppers and onions added a lot of flavor.
Shruti Chaudhary
[email protected]These Italian dogs were a little too spicy for my taste, but my husband loved them. I'll definitely make them again, but I'll use a milder sausage next time.
ivy mweni
[email protected]I was really impressed with how flavorful these Italian dogs were. The combination of the Italian sausage, peppers, and onions was perfect.
Osayande Oghgho God'stime
[email protected]I've made these Italian dogs a few times now and they're always a crowd-pleaser. They're perfect for a quick and easy meal or a party snack.
Mainuddin
[email protected]These Italian dogs were a hit at my party! They were so easy to make and everyone loved them.