MILE HIGH BROWNIE CUPCAKES

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MILE HIGH BROWNIE CUPCAKES image

Categories     Chocolate     Dessert     Cupcake

Yield 30 cupcakes

Number Of Ingredients 8

3 sticks unsalted butter
16 ounces high quality bittersweet chocolate, chopped
8 eggs
2 cups sugar
1 Tbl. vanilla extract
2 1/2 cups flour
1/2 cup cocoa powder
1 Tbl. kosher salt

Steps:

  • Preheat oven to 350ºF. Melt butter & chocolate over medium heat, stirring until smooth. In a standing mixer with a paddle, combine chocolate/ butter mix with sugar. Beat at medium speed until smooth. Add eggs one at a time, followed by vanilla. Mix in flour, cocoa & salt until just combined. Spoon into lined cupcake tins, and bake 25-28 minutes.

GouldLife gould
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I've made these cupcakes several times and they're always a hit. The recipe is easy to follow and the cupcakes are always delicious.


Michelle Pearce
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These cupcakes are perfect for any occasion. They're easy to make and always a crowd-pleaser.


Kondwani Gondwe
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I would give this recipe a 3 out of 5 stars. It's a good basic brownie recipe, but it's not anything special.


Jamil Taran
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The cupcakes were a bit dry, but the frosting was delicious.


J Bond
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I followed the recipe exactly, but my cupcakes didn't turn out as good as the ones in the picture.


Shadow knight_250
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These cupcakes were a bit too sweet for my taste, but they were still good.


Amy Martin
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I've tried a lot of brownie recipes, but this one is by far the best. The brownies are so fudgy and rich.


Modester Dibo
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My family loved these cupcakes! They're so moist and flavorful. The frosting is also perfect.


Shoyan Hassan
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These brownies are so decadent and delicious. I love the way the chocolate chips melt in your mouth.


Cebisa Langeni
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I'm not a huge baker, but these cupcakes turned out great! I followed the recipe exactly and they were perfect.


Catwoman sweetwater (CAT)
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These cupcakes were a hit at my party! Everyone loved them. They're really easy to make too.


Dua Michael
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OMG, these brownies are heavenly! They're so rich and fudgy, with a perfect crispy crust. I'll definitely be making these again and again.