MILE-HIGH SALSA PIE
A taco dinner kit makes quick work of a tasty layered Mexican pie.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. In 10-inch nonstick skillet, cook beef or chicken, stirring occasionally, until thoroughly cooked; drain. Stir in seasoning mix (from dinner kit), water and half of the cheese sauce (from dinner kit). Heat to boiling over high heat, stirring occasionally. Reduce heat to medium-high. Simmer uncovered 4 minutes, stirring occasionally. Stir in kidney beans and remaining cheese sauce; heat until hot.
- In ungreased 2-quart casserole, place 1 tortilla (from dinner kit). Layer with 1/4 of the salsa, beef mixture and cheese. Repeat layers, using up ingredients and ending with cheese on top.
- Cover; bake 17 to 22 minutes or until cheese is melted. Let stand 5 minutes.
Nutrition Facts : Calories 440, Carbohydrate 40 g, Cholesterol 65 mg, Fat 1/2, Fiber 4 g, Protein 25 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1470 mg, Sugar 4 g, TransFat 1 1/2 g
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10 milion
[email protected]This salsa pie is delicious! The flavors are amazing and the crust is perfect. I will definitely be making this again.
Zaid Sultan
[email protected]I've made this salsa pie several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Ann gitau
[email protected]This salsa pie is a great way to use up leftover tortillas.
Cassy Jameson
[email protected]I'm not a huge fan of cheese, but I really enjoyed this salsa pie. The flavors were great and the cheese wasn't too overpowering.
Matt Paulino
[email protected]This salsa pie was a big hit with my family. Even my picky kids loved it.
Ousmane Camara
[email protected]I love the idea of this salsa pie, but I found the recipe to be a bit confusing. I think it could be improved with some clearer instructions.
Kishandan kumar Mandal
[email protected]This salsa pie is a bit too time-consuming to make for a weeknight meal, but it's definitely worth the effort for a special occasion.
Austin Mcauley-fry
[email protected]I made this salsa pie for a potluck and it was a huge success. Everyone loved it!
THI THI
[email protected]This salsa pie is a great way to use up leftover salsa.
Antony Smith
[email protected]I'm not a big fan of salsa, but I really enjoyed this pie. The flavors were great and the crust was perfect.
Ryanjones Eusebio
[email protected]This salsa pie was a bit bland for my taste. I think I'll add some more spices next time.
tope abraham
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Jess's Qa
[email protected]This salsa pie is the perfect party food. It's easy to make ahead of time and it always disappears quickly.
Taibesi Always
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Max Joynes
[email protected]This pie was a bit too spicy for me, but my husband loved it.
Md Parvezcc
[email protected]I've made this salsa pie several times now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.
Lori Melson
[email protected]This salsa pie was a huge hit at my party! Everyone loved it.