MILK CHOCOLATE PIE

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An easy (no-bake) milk chocolate cream pie that is perfect for any occasion.

Provided by Jill

Categories     Desserts     Pies     No-Bake Pie Recipes

Time 4h15m

Yield 8

Number Of Ingredients 5

1 ½ cups miniature marshmallows
½ cup milk
1 (7 ounce) bar milk chocolate candy (such as Hershey's®), broken into pieces
2 cups whipping cream
1 (9 inch) prepared graham cracker crust

Steps:

  • Melt marshmallows with milk in a microwave-safe container in a microwave in 30-second increments, stirring between each, until smooth. Slowly add chocolate and stir until completely melted.
  • Beat whipping cream in a separate bowl using a mixer until thick. Stir into chocolate mixture. Pour into pie crust.
  • Cover and refrigerate for 4 hours.

Nutrition Facts : Calories 525 calories, Carbohydrate 44.1 g, Cholesterol 88.4 mg, Fat 37 g, Fiber 1.3 g, Protein 4.9 g, SaturatedFat 19.4 g, Sodium 230.5 mg, Sugar 30.2 g

Samirul Hasan
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This pie is amazing! The filling is so rich and chocolatey, and the crust is perfect.


morrison Jordan
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I've made this pie several times and it's always a hit. The milk chocolate filling is rich and creamy, and the crust is flaky and buttery.


Chester Cerbach
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The pie was very easy to make and it tasted amazing. I would definitely recommend this recipe to others.


Igwe Chimuanya
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Just made this pie and it turned out great! Everyone loved it.


Ledger Murphy
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This pie was absolutely delicious! Loved the combination of the milk chocolate and the whipped cream. The crust was also perfect. I will definitely be making this pie again.


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