Get the tasty flavor of turkey drippings in this simple gravy recipe.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 25m
Yield 2
Number Of Ingredients 5
Steps:
- After removing turkey from roasting pan, leave drippings (turkey juices and fat) in roasting pan or add to 10-inch skillet. Stir heated milk into drippings.
- Mix flour and cold milk in small bowl until smooth. Stir flour mixture into hot milk mixture. Cook over medium heat, stirring constantly and scraping up brown bits in pan, until boiling and thickened. Stir in salt and pepper.
Nutrition Facts : Calories 40, Carbohydrate 5 g, Cholesterol 5 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1/4 Cup, Sodium 110 mg
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TSHIAMISO MOTLHABANE
[email protected]This milk gravy is a great way to add flavor to a simple meal. It's also a great way to use up leftover milk.
gloria augustine
[email protected]I've been making this milk gravy for over 20 years and it's always a hit. It's the perfect comfort food.
Parvin Khanom
[email protected]This milk gravy is the perfect addition to any meal. It's so versatile and it always tastes great.
Tik Tok Media
[email protected]I'm not a big fan of milk gravy, but this recipe changed my mind. It's so creamy and flavorful.
Shante Meekie
[email protected]This gravy is so good, I could drink it straight from the pan.
Logan McBryde
[email protected]I've tried many milk gravy recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Nicole Rutherford
[email protected]This milk gravy is a great way to use up leftover milk. It's also a great way to add flavor to a simple meal.
Jabedur rahman
[email protected]I made this gravy for my Thanksgiving dinner and it was a huge hit. Everyone loved it.
Noe Ibarra
[email protected]This milk gravy is the best I've ever had. It's so creamy and flavorful. I can't wait to make it again.
Mahmod Atish
[email protected]This recipe is a lifesaver! I'm not a great cook, but this gravy always turns out perfect.
Adorable Nice
[email protected]This milk gravy is so easy to make and it's so versatile. I've used it on mashed potatoes, chicken, and even vegetables.
REYA SIKDER
[email protected]I tried this recipe and it turned out lumpy. I think I didn't whisk it enough.
Sharai Molina reyes
[email protected]I've been making this milk gravy for years and it's always a hit. It's the perfect comfort food for a cold winter day.
Simon Jay Vanderpeet
[email protected]This recipe is a little bland for my taste. I added some garlic and onion powder to give it more flavor.
Nalukwago Zaina
[email protected]This gravy is so smooth and creamy. I've never had milk gravy before, but I'm definitely a fan now.
Damian Herrera
[email protected]I made this milk gravy for the first time last night and it was a hit! My family loved it. It's definitely going into my regular rotation of recipes.
Shreya Shil
[email protected]This milk gravy recipe is a keeper! It's so easy to make and it tastes delicious. I served it over mashed potatoes and it was the perfect comfort food.