MIMI'S PECAN PIE BARS
Another recipe that it seems everyone has. This is a holiday dish.
Provided by Karla Harkins
Categories Other Desserts
Time 1h5m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 325. Butter and flour 9 x 13 pan. Combine cake mix, butter and egg. Press into 9 x 13 pan. Bake for 15-20 minutes.
- 2. Combine reserved cake mix and remaining filling ingredients. Pour over partially baked base layer.
- 3. Continue baking 30-35 minutes. Cool. Cut into bars.
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[email protected]I've never made pecan pie bars before, but these were so easy to make and they turned out delicious.
Jowanza Andrews
[email protected]These bars are so easy to make and they're always a crowd-pleaser. I love them!
Ahris Dixon
[email protected]I made these bars for a bake sale and they sold out in no time. Everyone loved them!
Karen Neveling
[email protected]I followed the recipe exactly and the bars turned out perfect. They were delicious and everyone loved them.
Munachi Nnanna
[email protected]These bars are a little too sweet for my taste, but they're still good.
Shahzamankhaskheli King
[email protected]I've made these bars several times and they're always a hit. The crust is flaky and the filling is rich and decadent.
Moheed RajpooTR
[email protected]These bars are the perfect dessert for any occasion. They're delicious, easy to make, and always a crowd-pleaser.
Dx Devil
[email protected]I made these bars for a potluck and they were gone in minutes! Everyone loved them.
total_ inferno_66
[email protected]These bars are so easy to make and they always turn out delicious. I love that I can use pre-made pie crust to save time.
Josh Hofer
[email protected]I'm not usually a fan of pecan pie, but these bars were amazing! The crust was perfect and the filling was gooey and delicious. I'll definitely be making these again.
hafiz animation
[email protected]These pecan pie bars were a hit at my holiday party! The crust was flaky and buttery, and the filling was rich and decadent. I will definitely be making these again.