MINCE BEEF STEW
This is a recipe that my Mum used to make when we were kids. Lovely in the winter or when you're feeling under the weather. Serve it with baked potatoes or mash for a real comfort dinner.
Provided by Snowbunny Andorra
Categories Stew
Time 55m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- With a food processor with the grater attachment, grate the carrots, swede and onions.
- Put everything except the bay leaves and water into a large pan and heat, stirring, until the meat is browned.
- Add a teaspoon of salt, a sprinkle of black pepper, the bay leaves and enough water to stop it sticking to the pan (depends on how much water is in the beef).
- Simmer for 45 minutes, checking occasionally that it is not sticking, and topping up with water if necessary.
- Taste and adjust seasoning as required.
Nutrition Facts : Calories 903.9, Fat 50.9, SaturatedFat 19.8, Cholesterol 226.9, Sodium 1181.6, Carbohydrate 42.3, Fiber 8.3, Sugar 18.7, Protein 69.9
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Sohag Rana
[email protected]I'm not a great cook, but this recipe was easy to follow and the stew turned out great.
Stacey walker
[email protected]This stew is a great way to get your kids to eat their vegetables.
Franc Caggiano
[email protected]This stew is perfect for a crowd. I made it for a party and everyone loved it.
Ram bishwash Yadav
[email protected]I love that this stew can be made in one pot. It makes cleanup a breeze.
Official Bstino
[email protected]This stew is a great way to use up leftover vegetables.
Henry Roi
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. It's so flavorful and delicious.
Clarence Smith
[email protected]This is a delicious and hearty stew. It's perfect for a cold winter day.
rajinder singh
[email protected]I made this stew for my family and they loved it! It's a great recipe for a weeknight meal.
Kaleb Boudreaux
[email protected]This stew is a great way to use up leftover beef mince.
Grace Adebanjo
[email protected]I love how easy this stew is to make. I can just throw everything in the pot and let it simmer.
Feyisayo Oguntoyinbo
[email protected]This stew is so comforting and flavorful. It's perfect for a cold winter day.
M Shahwaz
[email protected]I've tried many mince beef stew recipes, but this one is by far the best. The flavors are incredible.
Md Aimke mia
[email protected]This stew is delicious and easy to make. I love that I can use frozen beef mince.
herold Mulaudzi
[email protected]This is my go-to stew recipe. It's always a hit with my family and friends.
Locreasious Mkhonto
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the red wine. It really added a depth of flavor.
Bruce Consultant
[email protected]This stew is easy to make and so delicious. I love that I can throw it all in the pot and let it simmer for a few hours. It's perfect for a busy weeknight.
R Magic
[email protected]I've made this stew several times now, and it's always a crowd-pleaser. The beef is always tender and flavorful, and the gravy is thick and rich. I like to serve it with mashed potatoes and crusty bread.
TheXplug
[email protected]This mince beef stew was a hit with my family! The flavors were rich and comforting, and the beef was cooked to perfection. I served it with mashed potatoes and green beans, and it was a perfect meal for a cold winter night.