MINER'S CHILI
Chili from a man's point of view. Not for the faint-hearted. May modify Salsa heat and pepper to taste buds. I have to accommodate the females in my family. Serve with Italian bread.
Provided by SPENCE
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 8h30m
Yield 12
Number Of Ingredients 13
Steps:
- In a large skillet over medium heat, cook beef until brown. Stir in onion, celery and bell pepper and cook until vegetables are tender.
- Combine beef mixture with tomatoes, kidney beans and salsa in a slow cooker. Season with sugar, cayenne, chili powder, basil and oregano. Cook 8 hours on low. Then refrigerate 8 hours or overnight before reheating and serving.
Nutrition Facts : Calories 238.7 calories, Carbohydrate 26.1 g, Cholesterol 28.4 mg, Fat 8.6 g, Fiber 8.9 g, Protein 14.3 g, SaturatedFat 3.2 g, Sodium 656.9 mg, Sugar 6.1 g
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Ash Raja
[email protected]This chili is delicious! It's the perfect comfort food for a cold winter day.
Mukabi Mbayo
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can throw it all in the slow cooker and forget about it until dinnertime.
Ammar Hejazi
[email protected]I made this chili for a tailgate party and it was a huge success. Everyone loved it! I will definitely be making this again.
RT AMY YT
[email protected]This chili was a bit too spicy for my taste, but my husband loved it. He said it was the best chili he's ever had.
Owis shah Owis shah
[email protected]I thought this chili was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Maxx Buswell
[email protected]This chili is amazing! I made it for a potluck and it was gone in minutes. Everyone loved it. I will definitely be making this again.
beach boy
[email protected]I've been making this chili for years and it's always a hit. It's easy to make and always turns out delicious. I like to add a little extra cumin and chili powder to give it a bit of a kick.
Achmmed Ali
[email protected]This chili is a hearty and flavorful dish that is perfect for a cold winter day. I made it for my family last night and they loved it! The beef was tender and the beans were cooked perfectly. The chili had just the right amount of spice, and the addi