MINI CALZONES

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Mini Calzones image

My husband and I love calzones and pepperoni rolls, and this is the best of both.

Provided by suzanne tischler

Categories     Other Snacks

Time 25m

Number Of Ingredients 5

1 can(s) biscuits (large flaky)
1 pkg pepperoni (sliced)
1 pkg mozzarella cheese (shredded)
1 pkg ricotta cheese
olive oil, extra virgin

Steps:

  • 1. On clean flat work surface put a few drops of extra virgin olive oil down.
  • 2. Open your can of biscuits, and flatten out.
  • 3. Add five pepperoni's to the biscuit.
  • 4. Add one tsp of ricotta cheese.
  • 5. Add a tbsp of mozzarella cheese.
  • 6. Fold over and seal biscuit by pinching the sides together.
  • 7. Bake: 350 degrees for 10 - 12 minutes. Serve with your favorite spaghetti sauce.

Amber Browne
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These mini calzones were easy to make and turned out great!


King_ Shanto_Editing
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These mini calzones were delicious! The dough was easy to work with and the filling was flavorful. I used a combination of ground beef, sausage, and cheese. The calzones were cooked to perfection and had a nice golden brown crust.


Sinokholo Godwana
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These mini calzones were a bit time-consuming to make, but they were worth it! The dough was delicious and the filling was flavorful. I used a combination of ricotta cheese, mozzarella cheese, and pepperoni. The calzones were cooked to perfection and


Music Bangla
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These mini calzones were easy to make and turned out great! The dough was nice and fluffy, and the filling was flavorful. I used a combination of pepperoni, sausage, and cheese. The calzones were cooked to perfection and had a nice golden brown crust


Darek Z
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These mini calzones were delicious! The dough was easy to work with and the filling was flavorful. I used a combination of ground beef, sausage, and cheese. The calzones were cooked to perfection and had a nice golden brown crust. I will definitely b


ssenyonga julius
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I made these mini calzones for a party and they were a huge success! Everyone loved them. The dough was light and fluffy, and the filling was flavorful. I used a combination of ricotta cheese, mozzarella cheese, and pepperoni. The calzones were baked


Ray H.
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These mini calzones were a hit with my family! The dough was easy to work with and the filling was delicious. I used a variety of fillings, including pepperoni, sausage, and cheese. The calzones were cooked to perfection and had a nice golden brown c