MINI CARAMEL APPLE STREUSEL CHEESECAKES RECIPE - (4.6/5)
Provided by á-46561
Number Of Ingredients 20
Steps:
- Crust: 1.Preheat oven to 325 degrees. Line 18 muffin cups with liners. 2.In a mixing bowl, combine melted butter, graham cracker crumbs and sugar. 3.Divide mixture into liners and press down firmly o form little crusts. 4.Bake 5 minutes and cool. Streusel: 1.To the melted butter, stir in flour, oats, brown sugar, cinnamon and salt. Stir until clumps form and park in the fridge while you make the filling. Filling: 1.Beat cream cheese with sugar until smooth. 2.Add eggs until smooth. Crust: 1.Preheat oven to 325 degrees. Line 18 muffin cups with liners. 2.In a mixing bowl, combine melted butter, graham cracker crumbs and sugar. 3.Divide mixture into liners and press down firmly o form little crusts. 4.Bake 5 minutes and cool. Streusel: 1.To the melted butter, stir in flour, oats, brown sugar, cinnamon and salt. Stir until clumps form and park in the fridge while you make the filling. Filling: 1.Beat cream cheese with sugar until smooth. 2.Add eggs until smooth. 3.Add sour cream and vanilla. Assemble 1.Pour cheesecake batter evenly over the mini crusts. 2.Top with chopped apples evenly. 3.Sprinkle on streusel topping. 4.Bake about 25 mins. 5.Cool and chill in fridge a few hours. 6.Top with caramel!
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Shelby Wood
[email protected]These cheesecakes are a bit time-consuming to make, but they're definitely worth the effort.
Deborah Ford
[email protected]I love that these cheesecakes are made with real apples.
Boineelo Makgatlhe
[email protected]These cheesecakes are the perfect fall dessert. The caramel and apple flavors are so warm and comforting.
Regina Mmbone
[email protected]I made these cheesecakes for a bake sale and they sold out in minutes!
Desmond Michael
[email protected]I followed the recipe exactly and the cheesecakes turned out perfect. They were creamy and smooth with the perfect amount of sweetness.
Cherry Umac
[email protected]These cheesecakes are so easy to make and they're always a crowd-pleaser. I love that they're mini-sized.
Sabab Islam
[email protected]I've made these cheesecakes several times now and they're always a hit. I've even started experimenting with different flavors, like pumpkin and chocolate.
Ggg Bvg
[email protected]I love the streusel topping on these cheesecakes. It adds a nice crunch and buttery flavor.
Cjay Willmore
[email protected]These cheesecakes are the perfect size for a party. They're small enough that you can eat them in one or two bites.
Main nokar Sahaba da
[email protected]I made these cheesecakes for my family and they were a huge hit. Even my picky kids loved them.
Brandy Stewart
[email protected]These cheesecakes are a bit time-consuming to make, but they're definitely worth the effort. They're so rich and decadent.
lukas mhulo
[email protected]I love that these cheesecakes are made with real apples. It gives them such a fresh and delicious flavor.
Abdul
[email protected]These cheesecakes are the perfect fall dessert. The caramel and apple flavors are so warm and comforting.
Ann Torres
[email protected]I've never made cheesecakes before, but these were so easy to follow. I'm definitely going to make them again.
Dayan Ejab
[email protected]I'm not a huge fan of caramel, but these cheesecakes were still amazing. The apple filling was the perfect balance of sweet and tart.
Saad Murtaza
[email protected]I made these cheesecakes for a bake sale and they sold out in minutes! Everyone loved them.
Angela Chears
[email protected]I followed the recipe exactly and the cheesecakes turned out perfect. The crust was flaky and the filling was creamy and smooth.
Martin Ward
[email protected]These cheesecakes are so delicious and easy to make. I love that they're mini-sized, so I can enjoy a sweet treat without feeling guilty.
Md Shaleh Ahmed
[email protected]I've made these cheesecakes several times now and they're always a crowd-pleaser. The caramel and apple flavors are a perfect combination.
Chioma Elizabeth
[email protected]These mini cheesecakes were a hit at my last party! They're so easy to make and everyone loved them.