Looking to switch up the flavors in your grilled cheese sandwich? Give this recipe a try. The Italian cheeses (mozzarella and Parmesan) along with the crisp pancetta give this sandwich an Italian flair. Roasted bell peppers add a pop of flavor and are a nice surprise. Perfect alongside a bowl of tomato basil soup. These mini...
Provided by Jennifer Bass
Categories Cheese Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- 1. In a small skillet, cook pancetta until crisp. Drain on a paper-towel-lined plate; set aside.
- 2. Heat medium-sized skillet on medium-high heat. While skillet is heating, assemble sandwiches. Place one slice of mozzarella cheese on bread heel.
- 3. Top with pancetta, 2 Tbsp Parmesan cheese (per sandwich).
- 4. Then place the sliced roasted red peppers.
- 5. Place other half of bread slice on top. Butter the tops of the sandwiches.
- 6. Melt 2 tablespoons of butter in the skillet.
- 7. Place sandwiches in the skillet with buttered tops facing up.
- 8. Let cook for 2 minutes and carefully flip sandwiches over.
- 9. Press down to flatten slightly. Cook for about 2 more minutes or until bread is lightly browned. Serve warm. Makes 2 servings (2 sandwiches each)
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B S N Gaming
[email protected]I'll be looking for a different grilled cheese sandwich recipe to try.
BIGBOY comedy
[email protected]I wouldn't recommend this recipe to others.
Bead the Cat
[email protected]Overall, I was disappointed with this recipe.
Trevor Bugg
[email protected]The sandwiches were a bit too crispy for my liking.
Diozallen Sanchez
[email protected]I would have liked the sandwiches to be more cheesy.
Tracey Lindokuhle
[email protected]The sandwiches were easy to make, but they didn't turn out as I expected.
Farjana akter Nupor
[email protected]I found the sandwiches to be a bit bland.
Jolene
[email protected]The sandwiches were a little too greasy for my taste.
Rahul Vai
[email protected]I've never had a grilled cheese sandwich with Italian bread before. It was delicious!
Diahann Kancianich
[email protected]I made these sandwiches for my kids' lunch and they loved them.
Hafiz Abdullah
[email protected]These sandwiches are perfect for a party or potluck.
Marie Rasmussen
[email protected]I highly recommend this recipe to anyone who loves grilled cheese sandwiches.
Adi Ahmad
[email protected]I've made these sandwiches several times now and they're always a crowd-pleaser.
Qasim Ayan
[email protected]These sandwiches are so easy to make, even my kids can help.
Sijan Taskin
[email protected]I added a little pesto to the sandwiches for an extra burst of flavor. Yum!
Tanha Log
[email protected]The combination of mozzarella, Parmesan, and provolone cheeses is perfect. It's gooey and flavorful.
Mell Bernard
[email protected]I love that this recipe uses Italian bread. It gives the sandwiches a nice crispy texture.
Forgotten Bravo
[email protected]These mini grilled cheese sandwiches were a hit with my family! They're so easy to make and perfect for a quick and tasty lunch or snack.