MINI LUNCH BOX PIZZAS
Quick and easy idea for kids' lunch boxes. Especially good for kids who don't like sandwiches. Taste great hot or cold. I make these for my 4-year-old son's lunch box. He loves pizza and these can be kept in his lunch box for a few hours and eaten at room temperature. I like to mix the broccoli in with the sauce as it hides the taste a bit and he doesn't notice!
Provided by Spiddysense0000
Categories Appetizers and Snacks Cheese
Time 30m
Yield 10
Number Of Ingredients 5
Steps:
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli, cover, and steam until tender, 2 to 6 minutes. Chop broccoli finely.
- Preheat the oven to 375 degrees F (190 degrees C).
- Press each biscuit into a nonstick muffin cup.
- Mix pizza sauce and broccoli together. Spoon 1 tablespoon of the sauce over each biscuit. Top with pepperoni and shredded cheese.
- Bake in the preheated oven until golden brown, 10 to 13 minutes.
Nutrition Facts : Calories 238.9 calories, Carbohydrate 13.8 g, Cholesterol 30.8 mg, Fat 16.1 g, Fiber 0.4 g, Protein 9.3 g, SaturatedFat 5.9 g, Sodium 794.5 mg, Sugar 2.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jahid hasan Touhed
[email protected]?
Oleksandra Simpson
[email protected]???
Mehmood Rashid
[email protected]I made these mini pizzas for my kids' lunch, and they were a big hit! The pizzas were easy to make, and they were a fun and creative way to get my kids to eat their vegetables. I used whole wheat tortillas for the crust, and I topped them with tomato
Don Chandu
[email protected]These mini pizzas are a great way to use up leftover ingredients. I had some leftover pizza crust, tomato sauce, and cheese, so I decided to make these pizzas. They were so easy to make, and they were a delicious and satisfying snack. I will definite
Mamun Oppo
[email protected]I'm not a big fan of pizza, but these mini pizzas were actually really good! The crust was crispy and flavorful, and the toppings were fresh and delicious. I especially liked the addition of the fresh basil, which really brightened up the flavor. I w
Nabasirye Sherinah
[email protected]These mini pizzas are perfect for a party or a snack. They're easy to make, and they can be customized to everyone's liking. I made a variety of toppings, including pepperoni, sausage, vegetables, and cheese. The pizzas were a big hit, and everyone h
Sumon Biswas
[email protected]I made these mini pizzas for my kids' lunch, and they were a big hit! The pizzas were easy to make, and they were a fun and creative way to get my kids to eat their vegetables. I used whole wheat tortillas for the crust, and I topped them with tomato
EVA JANE ABUEVA
[email protected]These mini pizzas are a great way to use up leftover ingredients. I had some leftover pizza crust, tomato sauce, and cheese, so I decided to make these pizzas. They were so easy to make, and they were a delicious and satisfying snack. I will definite
Rizwan Mudassir
[email protected]I'm not a big fan of pizza, but these mini pizzas were actually really good! The crust was crispy and flavorful, and the toppings were fresh and delicious. I especially liked the addition of the fresh basil, which really brightened up the flavor. I w
Md Shamim Ahmad
[email protected]These mini pizzas are the perfect party food! They're easy to make, and they can be customized to everyone's liking. I made a variety of toppings, including pepperoni, sausage, vegetables, and cheese. The pizzas were a big hit, and everyone had a gre
Badea Irina
[email protected]I made these mini pizzas for a party, and they were a huge success! Everyone loved them, and they were so easy to make. I used a pre-made pizza crust, and I topped them with a variety of toppings, including pepperoni, sausage, and vegetables. The piz
Demi Adams
[email protected]My kids loved these mini pizzas! They were so easy to make, and they were a fun and creative way to get them to eat their vegetables. I used whole wheat tortillas for the crust, and I topped them with tomato sauce, mozzarella cheese, and a variety of
Emmanuella Austin
[email protected]??? These mini pizzas were a hit with my family! The crust was crispy and flavorful, and the toppings were fresh and delicious. I especially liked the addition of the fresh basil, which really brightened up the flavor. I will definitely be making the