MINI SOUTHERN PECAN PIES
These tasty, pecan-filled mini pies are great for the holidays or an easy, elegant dessert anytime. The use of light corn syrup lets the pecan goodness shine through, rather than overwhelming with sugary sweetness. Be careful when eating these - if you get some of the filling on your face, your tongue may beat you to death trying to get to it! Try serving warm with vanilla ice cream. Serve warm or cool and place in airtight containers up to 1 week.
Provided by Squankdog
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 45m
Yield 18
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place pecans on a food processor and pulse until coarsely chopped.
- Mix sugar, eggs, light corn syrup, dark corn syrup, butter, vanilla extract, and salt together in a bowl; fold in pecans. Spoon 1/4 cup pecan mixture into each pie shell. Place pies on a baking sheet.
- Bake in the preheated oven until pies are slightly browned, 25 to 30 minutes.
Nutrition Facts : Calories 319 calories, Carbohydrate 45.3 g, Cholesterol 34.7 mg, Fat 15.1 g, Fiber 0.9 g, Protein 3.3 g, SaturatedFat 3.1 g, Sodium 163 mg, Sugar 21.5 g
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Nicky Mabunda
[email protected]These mini pecan pies are the perfect size for a single serving. They're also great for parties because they're easy to eat and transport.
Biianca Mwanza
[email protected]I love that these mini pecan pies can be made ahead of time. It makes them perfect for busy weeknights.
Alyssa Albert
[email protected]These mini pecan pies are a great way to use up leftover pie crust. They're also a fun and easy dessert to make with kids.
Seyal Yousufzai
[email protected]I'm not usually a fan of pecan pie, but these mini pecan pies were surprisingly good. I would definitely recommend them.
Muzaffar.qureshi G
[email protected]These mini pecan pies are the best I've ever had. I will definitely be making them again and again.
Anjana Budhathoki
[email protected]I made these mini pecan pies for a party and they were a huge success. Everyone loved them!
Aashiqaan Ghulam abbas
[email protected]I followed the recipe exactly and the mini pecan pies turned out perfectly. They were so good that I ate two of them in one sitting!
Lesedi Mathee
[email protected]These mini pecan pies are absolutely amazing! I highly recommend them.
Shanaya Sharmin
[email protected]I've made these mini pecan pies several times now, and they're always a hit. They're the perfect dessert for any occasion.
Full Gaming 420
[email protected]These mini pecan pies are so delicious! The filling is rich and flavorful, and the crust is flaky and buttery.
Mangala Priyadharshani
[email protected]I love how easy these mini pecan pies are to make. I can whip them up in no time, and they're always a crowd-pleaser.
KAYON HENRY
[email protected]These mini pecan pies are the perfect bite-sized treat! They're so easy to make and they're always a hit with my family and friends.