Categories Dessert Mint Summer Vegan Gourmet Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Bring water, mint, and sugar to a boil in a 1- to 2-quart saucepan, stirring until sugar is dissolved, then reduce heat and simmer, uncovered, 3 minutes. Add lemon juice and pour through a fine-mesh sieve, pressing hard on solids and discarding them, then cool.
- Freeze mixture in a 1 1/2- to 2-quart shallow nonreactive metal container, stirring and crushing lumps with a fork every 30 minutes, until evenly frozen, 2 to 3 hours. Scrape with a fork to lighten texture, crushing any lumps. Spoon into glasses or bowls.
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Jfc Alam.
[email protected]This granita is so easy to make and it's always a hit with my friends and family.
FDK 302
[email protected]This was a delicious and easy granita to make. I will definitely be making it again.
New Part
[email protected]This granita is so refreshing and flavorful. I love the combination of mint and citrus.
Tsering Tashi
[email protected]I love the vibrant green color of this granita. It's so festive and perfect for summer parties.
Nancy Hernandez
[email protected]This granita is the perfect summer dessert. It's light, refreshing, and delicious.
sulaiman ahmad
[email protected]This granita is so easy to make and it's always a hit with my friends and family.
Amar Ray
[email protected]I love the minty flavor of this granita. It's the perfect way to cool down on a hot day.
Sk Tarak
[email protected]This was a delicious and easy granita to make. I will definitely be making it again.
Rafay Rana
[email protected]This granita is so refreshing and flavorful. I love the combination of mint and citrus.
Khan Dawar
[email protected]I love how easy this granita is to make. I can have it ready in just a few minutes, and it's always a crowd-pleaser.
Arslan Qayyum
[email protected]This mint granita is the perfect summer dessert. It's light and refreshing, and the mint flavor is so invigorating.
android Channel
[email protected]I made this granita for a brunch party and it was a huge hit! Everyone loved the refreshing flavor and the beautiful presentation.
V Lodge
[email protected]This granita is a great way to use up leftover mint. I always have a bunch of mint in my garden, and this is a great way to use it up before it goes bad.
bafana simango
[email protected]I love the vibrant green color of this granita! It's so festive and perfect for summer parties.
CALLUM PARKER
[email protected]This was my first time making granita, and it turned out great! The instructions were easy to follow, and the granita was delicious.
Shristi Sunar
[email protected]I love making this granita when I have a lot of fresh mint on hand. It's so easy to make and always a hit with my friends and family.
Rijesh Karki
[email protected]This mint granita was a refreshing treat on a hot summer day! The combination of fresh mint and citrus was perfect, and the granita had a nice slushy texture.