Instant rice makes warm rice pudding an easy everyday dessert. This is so fast and easy and a great dessert for the family - all will enjoy it I'm sure!! You can jazz it up by garnishing it with a sprinkling of ground nutmeg or cinnamon when it's ready to serve.
Provided by Chef mariajane
Categories Dessert
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine milk, minute rice, sugar, raisins and salt in a medium saucepan. Bring to a boil, stirring constantly. Reduce heat to medium-low; simmer, uncovered 6 minutes, stirring occasionally.
- Beat egg and vanilla with wire whisk until well blended. Add a small amount of the hot milk mixture; mix well. Return to saucepan; cook and stir on low heat 1 minute. (do not boil).
- Remove from heat. Let stand 30 minutes. Serve warm. Store any remaining pudding in refrigerator.
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RandomVidoes
[email protected]I'm not a huge fan of rice pudding, but this recipe changed my mind. It's creamy, flavorful, and the perfect dessert to enjoy after a meal.
Angel Stha
[email protected]This is the best rice pudding recipe I've ever tried. It's so easy to make and it always turns out perfect.
Sithum tharuka
[email protected]This rice pudding is the perfect comfort food. It's warm, creamy, and has just the right amount of sweetness.
Jean Chantal
[email protected]I love the creamy texture of this rice pudding. It's the perfect dessert to enjoy after a big meal.
God's own entertainment
[email protected]This rice pudding is a great way to use up leftover rice. It's also a delicious and affordable dessert.
Jannat Butt
[email protected]I've been making this rice pudding for years and it's always a favorite. It's the perfect dessert for any occasion.
Fatima Adamu
[email protected]This rice pudding is so easy to make and it's always delicious. I love that I can use different flavors of Minute Rice to create different variations of the recipe.
Isaiais Ballester
[email protected]I made this rice pudding for a potluck and it was a hit! Everyone loved it. I'll definitely be making it again.
Md Yeasin Arafat
[email protected]This rice pudding is the perfect comfort food. It's warm, creamy, and has just the right amount of sweetness. I love serving it with a dollop of whipped cream and a sprinkle of cinnamon.
Luis Valdez
[email protected]I'm not a huge fan of rice pudding, but I thought I'd give this recipe a try. I'm glad I did! It was surprisingly good. The texture was creamy and the flavor was just right.
Armando Childress
[email protected]This was my first time making rice pudding and it was a success! The recipe was easy to follow and the pudding turned out delicious. I'll definitely be making it again.
Rafiq wazir Muhammad
[email protected]I've made rice pudding many times before, but this recipe is by far the best. It's so easy to follow and the results are always perfect.
Avuzwa Sombo
[email protected]This rice pudding turned out amazing! The texture was creamy and smooth, and the flavor was perfectly balanced. I loved the addition of the raisins and cinnamon.