Steps:
- Whisk 3 tablespoons rice vinegar, 1 tablespoon each white miso, honey, toasted sesame oil and vegetable oil and 1 teaspoon soy sauce in a large bowl. Add 4 cups shredded red cabbage, 1 grated carrot, 1/2 grated small peeled celery root and 1 sliced scallion. Toss; season with salt and pepper.
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Sana Shaikh
[email protected]I'm not sure what went wrong, but my slaw turned out really bland. I followed the recipe exactly, but the dressing just didn't have much flavor.
General Jericho
[email protected]This slaw was just okay. It wasn't bad, but it wasn't anything special either.
Jay Navarro
[email protected]The dressing was a bit too thick for my taste. I would have preferred a thinner, more pourable dressing.
Kim lion
[email protected]This slaw was a bit too sweet for my taste. I would have preferred a more savory dressing.
Ellyris Grout
[email protected]I'm not a big fan of slaw, but this one was really good. The dressing was light and flavorful, and the cabbage and carrots were crisp and fresh.
Junior Samuel
[email protected]This slaw is a great way to get your kids to eat their vegetables. The dressing is so flavorful that they won't even notice they're eating cabbage and carrots.
Abid Ali Baloch
[email protected]I made this slaw for a party and it was a huge hit! Everyone loved the unique flavor of the dressing.
Sahaful Islam
[email protected]This slaw is so refreshing and flavorful. It's the perfect side dish for a summer cookout.
Nevan Wilhelm
[email protected]I love the combination of flavors in this slaw. The miso and sesame dressing is the perfect balance of salty, sweet, and tangy.
Lil._.Yukkii
[email protected]The miso sesame dressing was delicious! I used it on a salad and it was a great way to add some extra flavor.
Hassan Solomon
[email protected]This slaw was a great way to use up some leftover cabbage and carrots. It was easy to make and really tasty. I'll definitely be making it again.
Gazi Sweater
[email protected]I'm not usually a fan of slaw, but this one was really good! The dressing was light and flavorful, and the cabbage and carrots were crisp and fresh. I would definitely make this again.
Jhon Ramirez
[email protected]This slaw was a hit at my last potluck! I loved the combination of flavors and textures. The miso and sesame dressing was the perfect balance of salty, sweet, and tangy. I will definitely be making this again.