MITZI'S CHICKEN FINGERS
Make and share this Mitzi's Chicken Fingers recipe from Food.com.
Provided by KathyP53
Categories Chicken Breast
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Make the dipping sauce: In a medium bowl, whisk together the mayonnaise with the honey, dill, mustard powder, and lemon juice. Season with salt and pepper, and stir together until smooth; set honey-dill dipping sauce aside,.
- Make the chicken fingers: In a medium bowl, toss together chicken, sugar, salt, pepper, garlic powder, paprika, and mustard; set aside. Place flour, eggs, and breadcrumbs in 3 separate shallow dishes; set aside. Pour oil to a depth of 2" into a 6 quart Dutch oven; heat over medium-high heat until deep fry thermometer reads 325 degrees.
- Working in batches, coat chicken with flour, shake off excess, and dip in eggs; coat in breadcrumbs. Fry chicken until golden brown and crisp, about 3 minutes. Transfer to paper towels to drain. Repeat with remaining chicken. Serve with dipping sauce.
Nutrition Facts : Calories 889.1, Fat 40.4, SaturatedFat 8.7, Cholesterol 236.1, Sodium 2120.5, Carbohydrate 84.3, Fiber 3.4, Sugar 21.3, Protein 46.2
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Bisma Hussain
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Parwiz Katakhil
[email protected]These chicken fingers were the perfect finger food for my party. They were easy to make and everyone loved them.
Charlene Hunt
[email protected]These were a little too greasy for my taste.
Joyce njeri
[email protected]I've made these chicken fingers several times now and they are always a hit. They are so easy to make and they taste delicious.
Thomas Delaney
[email protected]These were amazing! The chicken was so juicy and flavorful, and the breading was perfectly crispy.
Carl wiz
[email protected]I'm not a big fan of chicken fingers, but these were actually pretty good. The breading was crispy and the chicken was tender.
Hasan Mim
[email protected]These were really easy to make and they tasted great. I will definitely be making them again.
Spencer Prentice
[email protected]I followed the recipe exactly and the chicken fingers came out perfect. They were crispy on the outside and juicy on the inside.
Abed Mmm
[email protected]These were delicious! I made them for a party and they were a hit.
Tyler Whitson
[email protected]Meh.
Jasmine Sylvan
[email protected]I made these for my kids and they loved them! They are so easy to make and they taste great.
Ntanda Sampa
[email protected]Not bad! The chicken was a bit dry, but the breading was good.
Rahat Parveen
[email protected]These chicken fingers were so crispy and flavorful! The breading was perfect and the chicken was juicy and tender. I will definitely be making these again!