MIXED BERRY JAM
Very good! This is adapted from another site on the internet. 2 cups = 1 pint. 4 pints = 8 cups. 8 cups = 1828 grams. 1828 grams = 91 tablespoons Measurements courtesy of http://www.gourmetsleuth.com/cookingconversions.asp.
Provided by mtilton
Categories Low Protein
Time 1h
Yield 6 half pints, 91 serving(s)
Number Of Ingredients 7
Steps:
- In a large pan, combine berries with sugar.
- Crush berries with a potato masher.
- Add lemon juice and lemon rind.
- Bring to a boil, skimming off any foam that forms.
- Cook at a full boil until jam thickens, approximately 30 minutes (jelling point is 221F).
- While the berries are cooking, sterilize your jars and heat the seals in a pan of hot water.
- Pour jam into hot jars; wipe rims, place seals and screw on bands fingertip-tight.
- Process in a boiling water bath for five minutes; remove to a protected countertop and let cool, undisturbed for 24 hours.
- If any of the lids have not sealed, either re-process or store in the refrigerator and use those jars first.
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Mulidi New tv 20
[email protected]I can't wait to make this jam again.
Dorine Odipo
[email protected]This jam is a delicious and versatile addition to any kitchen.
Meer Akash Ali Lakho
[email protected]I highly recommend this jam.
Larweh Emmanuel
[email protected]This jam is a must-try for any berry lover.
Tania Adams
[email protected]I've tried many berry jams, but this one is by far the best.
RG broken
[email protected]This jam is a great way to add a pop of color to your plate.
Pervaiz mangi
[email protected]I love the way this jam pairs with cheese.
Akiki Akiki
[email protected]This jam is the perfect way to add a touch of sweetness to your day.
attaullah Magsi
[email protected]I've been making this jam for years, and it's always a crowd-pleaser.
Austog Degreat
[email protected]This jam is a great gift idea.
John Strada
[email protected]I love the bright color of this jam.
acheampong ofori
[email protected]This jam is perfect for breakfast, lunch, or dinner.
Majeda Akther
[email protected]I made this jam with my kids, and they had a blast.
Beauty Maria
[email protected]This jam is a great way to use up leftover berries.
Adnan Abbass
[email protected]I love this jam! It's so easy to make and it tastes amazing.
Khurshid Hussain
[email protected]This is the best berry jam I've ever had. It's so flavorful and versatile.
Jilanl umer
[email protected]I've made this jam several times now, and it's always a hit. My friends and family love it!
Charles Nkuubi Lwanga
[email protected]This jam is amazing! I made it with a mix of berries I had on hand, and it turned out so delicious. The flavor is perfectly balanced, and the jam is not too sweet or too tart.