MIXED GREENS WITH PINE NUTS AND PARMESAN
Provided by Cara Brunetti Hillyard
Categories Leafy Green Nut Appetizer Side No-Cook Vegetarian Quick & Easy Parmesan Pine Nut Fall Spring Bon Appétit Virginia Sugar Conscious Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Combine vinegar and garlic in small bowl. Slowly whisk in olive oil. Season dressing to taste with salt and pepper. Place mixed greens and onions in large bowl. Toss with enough dressing to coat. Divide salad among 6 plates. Sprinkle each with cheese and nuts.
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Chase Pennells
[email protected]This salad is a delicious and healthy way to start your day. It's also a great way to use up leftover greens.
Samantha Catey
[email protected]I'm always looking for new salad recipes, and this one is a keeper. It's simple to make, and it's packed with flavor.
Oltion Murataj
[email protected]This salad is so easy to make, and it's always a hit with my family and friends. I love that I can use whatever greens I have on hand.
Mark Anthony
[email protected]I've never been a fan of mixed greens, but this salad changed my mind. The dressing is light and flavorful, and the pine nuts and Parmesan add a nice touch.
Isuru Madusanka
[email protected]This salad is a great way to use up leftover chicken or fish. I also like to add a handful of chopped nuts or seeds for extra crunch.
samwel kanyingi
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite.
Nizam Khan
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with nutrients, and it tastes great too.
even tamang
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of mixed greens, but the dressing really made this dish.
Ir Ratul
[email protected]This salad is so refreshing and light. It's perfect for a summer lunch or dinner.
Rk C
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients, but they come together to create a really flavorful dish.
Qasim jutt
[email protected]This salad is a great way to use up leftover greens. I usually have a bunch of kale and spinach that I need to use up, and this salad is a perfect way to do it.
fred ayokhai
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and the ingredients are readily available.
Dominion Power
[email protected]This salad was a hit at my last dinner party! The combination of flavors and textures was perfect, and the pine nuts and Parmesan added a touch of elegance. I will definitely be making this again.