MJUK KAKA DANISH CAKE
Make and share this Mjuk Kaka Danish Cake recipe from Food.com.
Provided by kzbhansen
Categories Dessert
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350ºF.
- Sift flour, baking soda and cardamon together.
- Cream butter and sugar until fluffy.
- Add eggs, beat well.
- Add flour mixture and sour cream alternately and beat well.
- Pour into well greased bundt pan.
- Bake one hour.
- Cool 5 minutes.
- Remove cake from pan and cool on wire rack. Dust cake lightly with powdered sugar.
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#danish #time-to-make #course #cuisine #preparation #desserts #scandinavian #european #vegetarian #dietary #4-hours-or-less
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RIDA ASH
[email protected]This cake is so easy to make and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Mr Asadul
[email protected]I made this cake for my family and they loved it! It was the perfect dessert for a special occasion.
famous Jeckup
[email protected]This cake is a bit too sweet for my taste, but I still enjoyed it. I think it would be perfect served with a cup of unsweetened tea.
Sonjid Kumar
[email protected]I'm not a big fan of cakes, but this one is an exception. It's so light and fluffy, and the almond paste filling is divine.
MCA Masalani
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so moist and flavorful, and it's sure to impress your guests.
Tahir Furqan
[email protected]This cake is the perfect balance of sweet and savory. The almond paste filling is a nice touch.
Israel Hernandez
[email protected]I love the simplicity of this cake. It's just a few basic ingredients, but it comes together to create something truly special.
Ch Arslan RaNJha
[email protected]This cake is so easy to make and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Rakesh Avi
[email protected]I'm not a fan of almond paste, so I substituted it with raspberry jam. It turned out great!
joshua barrios
[email protected]This cake was a bit dry for my taste. I think I might try adding a little more butter or oil next time.
Saul Taylor
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved it and I sold out of cakes in no time.
Henry Ugonna
[email protected]This cake is a bit too sweet for my taste, but I still enjoyed it. I think it would be perfect served with a cup of coffee or tea.
Borhan Birhan
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfect.
Hadijah Mukodah
[email protected]This cake is so moist and flavorful. I love the almond paste filling. It's the perfect cake for a coffee break or afternoon snack.
Danushi Nilosha
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
ritah nakiyimba
[email protected]This cake was a bit more work than I expected, but it was worth it. It's so rich and decadent, and it's perfect for a special occasion.
AM Crowe
[email protected]I'm not a big baker, but this cake was easy to make and turned out great. My family loved it!
Md Tuhed
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.
Tanshirul Islam
[email protected]This Danish cake was absolutely delicious! It was so moist and flavorful, and the almond paste filling was the perfect touch. I will definitely be making this again.