When I was a little girl, one of my mother's co-workers would bring tins of assorted Christmas cookies for my sister and me. These were the ones I reached for first.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream the butter, cream cheese and confectioners' sugar until light and fluffy. Beat in the vanilla. Combine the flour, drink mix, coffee granules and salt; gradually add to the creamed mixture and mix well. Stir in pecans. Cover and refrigerate for 1 hour or until easy to handle. , Roll into 1-in. balls. Place 1 in. apart on ungreased baking sheets. Bake at 350° for 15-18 minutes or until firm. Cool on pan for 1-2 minutes. Roll warm cookies in confectioners' sugar; cool on wire racks.
Nutrition Facts : Calories 172 calories, Fat 10g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 111mg sodium, Carbohydrate 20g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.
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DG Digital
[email protected]These butter balls are a waste of time and money.
Dell Humphries
[email protected]I followed the recipe exactly, but my butter balls turned out dry.
KASHIF EJAZ
[email protected]These butter balls are a bit too sweet for my taste.
Yasir Castillo
[email protected]I love the way these butter balls melt in my mouth.
AY AAN
[email protected]These butter balls are the perfect size for a quick snack.
Nabeen Sunar
[email protected]I'm not a huge fan of chocolate, but I still really enjoyed these butter balls.
billy newcomb
[email protected]These butter balls are a bit time-consuming to make, but they're definitely worth it.
Xiclatly Sanchez
[email protected]I made these butter balls for a holiday party, and they were a huge hit. Everyone loved them!
Sohaib Ahmad
[email protected]These butter balls are so rich and decadent. I can't stop eating them!
Haseeb rana
[email protected]I love the combination of chocolate and pecans in these butter balls.
Lion Mr Gill
[email protected]These mocha pecan butter balls are the perfect holiday treat! They're easy to make, and they're always a hit with my family and friends.