My husband used to ask me to make this for him at least once a week. It's a very delicious dessert that forms two layers...pudding on the bottom and cake on the top.
Provided by Stephanie Leamer
Categories Chocolate
Time 45m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and next 5 ingredients, stirring well with a whisk. Combine milk, oil and vanilla; add to flour mixture, and stir well.
- 3. Spoon batter into an 8inch square baking pan coated with cooking spray. Combine 1/3 cup sugar and 2 Tbsp cocoa. Sprinkle over batter.
- 4. Pour 1 cup boiling water over batter (Do not stir.) Bake at 350 degrees for 30 minutes or until cake springs back when lightly touched in center. Serve warm with ice cream.
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Alexander Destiny
[email protected]This cake is the perfect way to end a special meal. It's rich and decadent, but not too heavy.
Mike Reda
[email protected]I love that this cake is made with simple ingredients that I always have on hand. It's a great last-minute dessert option.
Lisa LaMure
[email protected]This cake is so easy to make and it's always a hit. I've made it for parties and potlucks and it's always gone in minutes.
Maryan Dahir
[email protected]I'm not a big fan of coffee, but I still enjoyed this cake. The chocolate flavor was very rich and the pudding was creamy and smooth.
Valare Calisto
[email protected]This cake is amazing! I love the combination of chocolate and coffee. It's the perfect dessert for a chocoholic like me.
Jennifer Gruber
[email protected]The cake was a little dry, but the pudding was delicious. I would make it again, but I would add some extra moisture to the cake batter.
shakib ullah
[email protected]This cake is a bit too sweet for my taste, but I still enjoyed it. I think it would be perfect with a cup of coffee or tea.
Rashid Kahindi
[email protected]I love the rich chocolate flavor of this cake. It's the perfect dessert for a special occasion.
Abdul Wodod
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Shiron Piumal
[email protected]I'm not usually a fan of pudding cakes, but this one changed my mind. The texture was perfect and the flavor was amazing. I loved the contrast between the chocolate cake and the coffee pudding.
Arunachal Arunachal
[email protected]This mocha pudding cake was a huge hit at my dinner party! It was so moist and chocolatey, and the coffee flavor was the perfect touch. I will definitely be making this again.