MOE'S MEXICAN CAVIAR
Steps:
- Once the juice has cooled down mix into the bowl of vegetables. You will notice that there will be excess of juice that you will want to drain off. You can store in jars and keep in refrigerator for three weeks. Serve with Nacho Scoopers or crackers.
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Emy Lly
[email protected]This recipe is a great way to use up leftover corn on the cob.
dorothy mczeal
[email protected]I love the smoky flavor of the chipotle peppers in this recipe.
chibueze onwuka
[email protected]This is the perfect recipe for a summer cookout.
Ihsan ur Rehman
[email protected]This recipe is a great way to sneak some vegetables into your kids' diet.
Jason Franklin
[email protected]I've never been a fan of black beans, but this recipe changed my mind. The combination of flavors is amazing!
Malik Imad khan
[email protected]This is a great recipe for a healthy and satisfying snack.
Daniel powell
[email protected]I love how versatile this recipe is. You can add or remove ingredients to suit your own taste.
Gyanendra Dhimal
[email protected]This recipe is so easy to make, and it's a great way to add a pop of flavor to your next Taco Tuesday.
Daniel Spanky
[email protected]I made this recipe for a Cinco de Mayo party, and it was a huge hit. Everyone loved it!
Mohammad , Jabban
[email protected]I love the combination of flavors in this recipe. The sweetness of the corn and black beans pairs perfectly with the smokiness of the chipotle peppers.
Jason Parkin
[email protected]This dish is a great way to use up leftover black beans and corn. It's also a healthy and refreshing appetizer or side dish.
Md Shofiqul Islam
[email protected]I've made this recipe several times, and it's always a crowd-pleaser.
Balaram Thami
[email protected]This Mexican Caviar recipe is a hit! It's so easy to make, and the flavors are incredible.