MOJO FRENCH FRIES...BET YOU CAN'T STOP AT JUST ONE!!!!
These fries are similar to delicious fries that are served in the pubs. The nice thing about these are that they are baked and not deep fried!!! Everyone enjoys these along with a variety of meals or on their own for a great snack. Serve with ketchup or ranch dressing.........MMMMMMM!!!!
Provided by Chef Decadent1
Categories < 60 Mins
Time 35m
Yield 6 , 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 450.
- Cut potatoes into wedges.
- Mix the seasonings into the flour.
- Mix the egg with the milk.
- Dip potato wedges into milk and then dip into seasoned flour.
- Place on greased baking pan.
- Drizzle with oil.
- Bake in oven 20-25 minutes until browned and tender. Serve hot.
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Vuvung Langel
[email protected]I love that this recipe uses simple ingredients that I always have on hand. The fries are always crispy and the mojo sauce is the perfect dipping sauce. I've made these fries for parties and potlucks and they're always a hit.
nazim malik
[email protected]Yum!
Eze Jennifer
[email protected]So easy to make and so delicious! I used russet potatoes and they were perfect. The mojo sauce is amazing and I could drink it. I will definitely be making these again and again.
gs fahim
[email protected]These fries were a hit! I followed the recipe exactly and they turned out crispy on the outside and fluffy on the inside. The mojo sauce was also delicious and added a nice tangy flavor. I will definitely be making these again.