MOLASSES SPICE CRISPS RECIPE
Provided by AllisonClayman
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 375. Line baking sheets with Silpats; set aside. 2. In a medium bowl, whisk together flour, baking soda, cloves, ginger, cinnamon, and salt; set aside. In the bowl of an electric mixer fitted with the paddle attachment, combine shortening and sugar. Beat on medium speed until light and fluffy, about 2 minutes. Add egg and molasses, and beat to combine. Add dry ingredients, and beat on low to combine. 3. Place 1/4 C sugar in a small bowl. Using a 1 1/2 inch ice-cream scoop (small), form balls of dough. Roll dough balls between the palms of your hands until smooth. Roll in sugar. Place about 2 inches apart on prepared baking sheets. Bake until the cookies are set in the center and begin to crack about 7 minutes, rotating the baking sheets once after 2 minutes. Transfer the baking sheets to a wire rack to cool, 5 minutes. Transfer cookies to rack until completely cool. Store in an airtight container up to 1 week.
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Dee Smith
[email protected]I'm definitely going to try this recipe. It looks easy and delicious.
Wendy Loveth
[email protected]I'm allergic to molasses, so I wasn't able to try these crisps. But they look delicious!
Tobias Gomaseb
[email protected]These crisps are a bit too crispy for my taste. I prefer them a little softer.
RRR666 Brand
[email protected]I'm not a huge fan of molasses, but I still enjoyed these crisps. They're not too sweet and the spices balance out the molasses flavor nicely.
lou pieh
[email protected]These crisps are the perfect snack for a party. They're easy to make ahead of time and they're always a hit.
Ugo Reign
[email protected]I love the way these crisps smell while they're baking. They fill the whole house with a warm, inviting aroma.
mary nicole
[email protected]These crisps are so easy to make, and they're a healthier alternative to other snacks.
Muhammad Awaise
[email protected]I've never had molasses spice crisps before, but I'm glad I tried them. They're delicious!
Tuqeer ali
[email protected]These crisps are the perfect combination of crispy and chewy. I love the molasses flavor.
Morgan Downey
[email protected]I followed the recipe exactly and the crisps turned out great! I'm definitely making these again.
Qari M Farooq
[email protected]The molasses spice crisps were a bit too sweet for my taste, but they were still good.
Kalkidan Bayilie
[email protected]These crisps are so addictive! I can't stop eating them.
Almas Arain
[email protected]I've made these crisps several times now and they always turn out perfect. They're the perfect snack or dessert.
Ammr Zebari
[email protected]These molasses spice crisps were a hit! They're so easy to make and taste amazing. I love the combination of sweet and spicy.